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Food: Mushroom Thyme Scrambled Eggs. Paperblog Pick in Recipes

Food: Mushroom Thyme Scrambled Eggs.

It is true. Scrambled eggs are pretty easy to make. I don’t think I have to tell you that. But it takes talent to add more flavor to simple scrambled eggs. Okay, that is pretty eas... Read more

Happy Thanksgiving Dangerously Good Carnitas Paperblog Pick in Recipes

Happy Thanksgiving & Dangerously Good Carnitas

National defrost day in the US was over the weekend. I refer to the turkeys that are defrosting in millions of refrigerators around the US in anticipation of being roasted on... Read more

LATEST ARTICLES BY PAPERBLOGGERS

  • Food: Pumpkin Banana Muffins with Walnuts.

    Food: Pumpkin Banana Muffins with Walnuts.

    When you have 3 bananas showing their last hours of life and when you have left over pumpkin puree from your Spiced Pumpkin Bread you make these muffins. I’ve... Read more

    The 09 November 2011 by   Sensiblelessons
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  • Lychee Martini

    Lychee Martini

    Ingredients: 1/4 cup sugar, 1/4 cup water, 15 to 20 drained canned lychees, 2 tablespoons fresh lemon juice, 3/4 cup Vodka, 3 tablespoons Cointreau or other... Read more

    The 22 November 2011 by   Mokapink.com
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  • Food: Mushroom Thyme Scrambled Eggs.

    Food: Mushroom Thyme Scrambled Eggs.

    It is true. Scrambled eggs are pretty easy to make. I don’t think I have to tell you that. But it takes talent to add more flavor to simple scrambled eggs. Okay... Read more

    The 22 November 2011 by   Sensiblelessons
    NONE

  • Waking up from Post Thanksgiving Haze ~ Asian Style Stir-fry Cashew Chicken

    Waking from Post Thanksgiving Haze Asian Style Stir-fry Cashew Chicken

    It's official! I am suffering from PTGS - Post Traumatic Guest Syndrome We've had a houseful of friends Thanksgiving week and what a blast it's been! 6... Read more

    The 29 November 2011 by   Weavethousandflavors
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  • Oreo and Cherries on a Birthday Cake

    Oreo Cherries Birthday Cake

    With just a few moments to spare, we sat in front of the TV, enjoying our last minutes of freedom. Soon enough, we’ll need to drive to our respective work place... Read more

    The 17 November 2011 by   Crustabakes
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  • Harry's Singapore Chilli Crab, Surry Hills

    Harry's Singapore Chilli Crab, Surry Hills

    Authentic Singaporean Chilli Crab is almost unheard of until I visited Harry's Singapore Chilli Crab in Central. The restaurant isn't that noticeable because... Read more

    The 04 November 2011 by   Foodisourreligion
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  • How to Make Tiramisu!!! YUMMMMM!!!!!!

    Make Tiramisu!!! YUMMMMM!!!!!!

    Hello Dear Friends:because I have so many request of why I don't put recipes of food and desserts and drinks this is going to be the first time to post a... Read more

    The 15 November 2011 by   Madamidea
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  • Crescent Cinnamon Rolls!

    Crescent Cinnamon Rolls!

    I have been so Crescent Roll crazy lately! We buy like 4 cans of crescent rolls every week just for my meals I make with them. They are fun to make stuff with... Read more

    The 26 November 2011 by   Courtyb34
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  • November Cupcake: Chocolate Cake with Cranberry Cream Cheese Frosting

    November Cupcake: Chocolate Cake with Cranberry Cream Cheese Frosting

    How pretty are these cupcakes? And by pretty I clearly mean pink. Personally, I think the cranberry is an extremely underrated as a fruit. Yes -- it is... Read more

    The 01 November 2011 by   Alustforallseasons
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  • Moist Chocolate Cupcakes

    Moist Chocolate Cupcakes

    Since I have basically nothing to do today, I decided to make chocolate cupcakes. I went online and found a recipe from The Farm Chicks blog. I love their... Read more

    The 19 November 2011 by   Courtyb34
    NONE, NONE

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