Food & Drink Magazine
Chocolate Espresso Biscotti
Chocolate and espresso are a wonderful flavor combination. As with so many desserts, the biscotti tastes better a day or two after they are made. Read more
Christmas Dinner at My Mother-in-Law: 2012′s Grand Finale
Rating: 96/100 Welcoming:10/10 Menu Choices: 10/10 Food Presentation: 10/10 Food Temperature: 10/10 Food Taste: 20/20 Service: 10/10 Ambiance/Music:... Read more
LATEST ARTICLES BY PAPERBLOGGERS
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Tater Tot Breakfast Casserole
Every year for Christmas we usually have some sort of sweet item, like a danish or cinnamon rolls. This year I felt like trying something new and made a... Read more
The 30 December 2012 by Earlybirdbaker
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How Much Should I Tip Party Staff Workers
If you're wondering, do you tip party service people? And, when the question that looms large is how much should I tip party staff workers; most party hosts... Read more
The 11 December 2012 by Carlo
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Lost and Found Clothespin Cookies
Growing up in the South, I had never heard of a cookie table. While the concept is easy enough to understand, the exact meaning of the term is harder to grasp... Read more
The 21 December 2012 by Weliketocook
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Evolution of Bobs Big Boy Logo and Collectables
Newly acquired Big Boy Bank from 1999 made by Funko, who produced these souvenirs from '99 to 2003. This was the first job by the founder of the company, Mike... Read more
The 05 December 2012 by Dotpattern
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Restaurant Meets Design 120: Café Melba, Australia
In a lush green field, under tall and ancient shade trees, a contemporary country cabin beckons with aromas of wholesome cooking, coffee and the soft sounds of... Read more
The 25 December 2012 by Nogarlicnoonions
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A Snowy Night and Beef Empanadas
We are getting our first real snow of the season and I'm loving it. Snowy weather makes me want to stay in and be cozy and warm. It also makes me wants to... Read more
The 29 December 2012 by Earlybirdbaker
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Some Interesting Places to Visit in France
When many think of France, the first area that comes to their mind is Paris. While Paris is indeed a magnificent city full of wonder, it is not the only place... Read more
The 26 December 2012 by Nogarlicnoonions
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Russian New Year Salad: Year of the Snake, Potato Style
2013 will be the year of the snake so the editors of the Mendeleyev Journal plan to introduce several recipes in preparation for the great New Year 2013... Read more
The 12 December 2012 by Mendeleyeev
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How Much Should I Pay For Party Service?
When you're trying to figure out ways to save money on having a party, you're likely thinking about hiring party staff workers to help you to produce a party... Read more
The 13 December 2012 by Carlo
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Russian New Year Salad: Year of the Snake Kiwi Chicken Style
In our continuing series on Russian New Year salads we introduce today a salad that is fun to eat and to see! If you like kiwi fruit and chicken then this is a... Read more
The 12 December 2012 by Mendeleyeev
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