Food & Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Impact of Food Market on Our Health

  

  In recent years different types of holistic approach has been developed to make the environment supportive for our health. To successfully carry that out it is... Read more

  The 19 January 2011 by   Sandikar
  

• How To Eat Your Dark Leafy Greens - Every Day

  

  Curly KaleSo, after my cranky morning on Friday, I had a cool experience at the grocery store (I blurbed about it on fb). I was loading my groceries on the... Read more

  The 25 January 2011 by   Dreenaburton
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• Useful Guidelines to Maintain Food Sanitation at Home

  

  In order to stay healthy it is important to eat healthy. Whether it is home made food or restaurant food it is important to check the quality of the food... Read more

  The 21 January 2011 by   Sandikar
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• Tandoori Chicken Sandwich

  

  In light of last night’s really disappointing dinner David and I needed a good meal but we didn’t want to blow our points. I pulled out a recipe we already... Read more

  The 11 January 2011 by   Kristineduffey
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• Types of Food Preservation Processes to Maintain Food Nutrition Level

  

  Most food items such as vegetables and fruits are perishable in nature. Apart from that there are many other factors which are responsible for this. Read more

  The 13 January 2011 by   Sandikar
  

• Evaluating the Market of Soya Based Food Products

  

  Soya bean has several health benefits. For high nutrition level and medicinal qualities the Soya bean has become an essential element of healthy diet. Soya... Read more

  The 17 January 2011 by   Sandikar
  

• Mozaic Cafe and Delicatessen, Ashton-u-Lyne

  

  Last week we received an email inviting us to try a new Moroccan and Lebanese cafe in Ashton. This was new to us. We've not really eaten or cooked Moroccan food... Read more

  The 09 January 2011 by   Eatouteatin
  

• Leftovers - Chorizo Pasta Bake

  

  Chorizo Pasta Bake In continuation of our post about frugality (still don't know if that is actually a word), here is a concoction we made one night last week... Read more

  The 22 January 2011 by   Eatouteatin
  

• Kin Shop

  

  For the Top Chef fans out there, there was nothing quite like Season 1. While seven lucky chefs may have been crowned Top Chef over the past four years, there i... Read more

  The 18 January 2011 by   Megbooth5
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• Is Your Drinking Water Safe?

  

  I'm not a doctor or a scientist, but I've always suspected the danger of added fluoride to our drinking water. I'm always a little suspicious when chemicals... Read more

  The 22 January 2011 by   Rawolive
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