Food & Drink Magazine

Popcorn with Chili Butter and Lime #152

Popcorn may not be your average tapas dish but I think it´s really fun way to change things up when serving some tapas before dinner or during drinks. Read more

Paperblog Pick in Food & Drink

Lindt Excellence Blueberry Intense Dark Review

Being a huge fan of Lindt chocolates I had to pick this up when I saw it in Sainsbury's recently. I bought it along with the Lindt Strawberry Intense I've reviewed previously, for... Read more

LATEST ARTICLES BY PAPERBLOGGERS

Around The World: Argentina - Havanna Alfajores

I've previously reviewed a version of the popular South American alfajores snack (see review here), that had been sent to me by a reader, David, who often visit... Read more

The 08 January 2014 by Grocerygems
REVIEW! Tesco Healthy Living Chipotle Chicken & Red Rice Salad

I picked up this Tesco Healthy Living Chipotle Chicken Red Rice Salad using some vouchers sent to me by Tesco's PR people so that I could try some products... Read more

The 18 January 2014 by Thereviewaddict
Lacta Toffee Nut Bar (Greek Chocolate) Review

"Lacta" is a brand owned by Kraft, and from what I can gather it is the Greek equivalent of the Milka brand. I've tried Lacta Popcorn before (see my Pick Mix... Read more

The 18 January 2014 by Kev A
Review: Müller Light Mysterious Mint Chocolate Smooth Dessert

I first reviewed the Müller light dessert range in May last year. There were three flavour in the initial release; White Chocolate, Milk Chocolate and Toffee. Read more

The 10 January 2014 by Grocerygems
The World’s Top 10 Most Colourful but Tasty Curries

Black Curry When it comes to curries I am weak. Anything more than mild and I won’t touch it. So for me it is curries like korma, lamb passanda and mutter... Read more

The 17 January 2014 by Russell Deasley
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Chef Eric Shelton to Appear in Cutthroat Kitchen on January 19, 2014

Tune in to watch Kitchen LTO's newest chef, Eric Shelton, on the Food Network's Cutthroat Kitchen this Sunday, January 19. Each episode of Cutthroat Kitchen... Read more

The 16 January 2014 by Ohsocynthia
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Be Fit, Be Fab, and Live Healthy at Eastwood City!

Hey, Megaworld Lifestyle Malls and Eastwood City just keep impressing me every year. Last year these folks decided to hold fundraisers for those affected by... Read more

The 30 January 2014 by Ethel Merioles
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Oh So Tasty: Ceviche Mixto at Meso Maya

Earlier this week, I was invited by Meso Maya to stop by and taste new menu items created by Chef Nico Sanchez. Never one to turn down food, I grabbed a gal... Read more

The 30 January 2014 by Ohsocynthia
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Inside a Chinese Kitchen: Dim Sum and Then Some….

Back in the day, as a child growing up in the land of the long white cloud – New Zealand and later Australia – Thursday night was always takeaway night… and it... Read more

The 31 January 2014 by Mint Mocha Musings
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Uttarayan Festival Special Recipes

Makar Sankranti, the Festival of Kites, is popularly known as Uttarayan. Uttarayan is a combination of two Sanskrit words, ‘uttar’ meaning north and ‘ayan’... Read more

The 12 January 2014 by Merry Brean
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