Vegetarian & Vegan Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Oil-Free Vegan Banana Bread

  

  The past couple of months my family has been hoovering banana bread. I started tweaking my original recipe of Maple Banana Bread from TEV. Not that it... Read more

  The 13 October 2011 by   Dreenaburton
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• Pumpkin Cinnamon Rolls (vegan)

  

  Today I'm going to keep things simple. I'm not going to write a defense speech why this is my 4th pumpkin recipe posted in less than a month. I think it's... Read more

  The 23 October 2011 by   Greengirl
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• Grape and Raisin Flatbread (vegan)

  

  It's raining outside. The leaves are changing colors and one by one are falling on the ground. I don't remember when I last heard a bird singing. The squirrels... Read more

  The 13 October 2011 by   Greengirl
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• Moist Vegan Banana Bread

  

  I found this recipe over at Post Punk Kitchen (love her!) It comes out really moist and yummy and Sexy can’t get enough of the stuff. The only change I made is ... Read more

  The 14 October 2011 by   Savvybrown
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• Granola Pumpkin Bars (Vegan)

  

  Last month while I was visiting my family back in Romania I got together with some friends from high school. It was such a wonderful night full of laughter,... Read more

  The 17 October 2011 by   Greengirl
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• Autumnal Pasta: Creamy Penne with Roasted Butternut Squash, Pecans, and Oregano

  

  That's a mouthful! And the pasta was too. Bite after bite of warm, comforting, creamy, savory, fall-is-here pasta.This pasta is gluten-free, soy-free, and als... Read more

  The 04 October 2011 by   Dreenaburton
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• Book Review: The Complete Idiot's Guide to Plant-Based Nutrition

  

  Eating a plant-based diet is truly easier than ever. With cookbooks galore, YouTube videos, and online support, everything is right at your fingertips. But, tha... Read more

  The 17 October 2011 by   Dreenaburton
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• Zimt Artisan Chocolates

  

  Vanilla Caramel ZimtCan you say Zimt? Does it matter? Not really, as long as you can eat it! And you can, because this brand new line of high-quality... Read more

  The 01 October 2011 by   Dreenaburton
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• Heading North

  

  Serving up Mo's Guy Last night I was meeting up with two of my best friends for a belated birthday dinner. As North in Armonk is one of the hottest places... Read more

  The 13 October 2011 by   Yonni
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• Vegan MOFO Week #4

  

  Well. I'm just coming up from air after a long week edits for the new book. It's a big book, lots of recipes, and some informational sections too, so there wa... Read more

  The 29 October 2011 by   Dreenaburton
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