Vegetarian & Vegan Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Vegan Sunflower Seed Cream Cheese

  

  I’m kind of avoiding cashews right now, so I made this creamy, spreadable, inexpensive Vegan Sunflower Seed Cream Cheese instead that is absolutely delicious.... Read more

  The 03 April 2022 by   Chuck Underwood
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• Easy Vegan Spring Rolls

  

  My wife asked for Spring Rolls the other day so I threw together a completely NO-COOK recipe that's just as tasty as it is healthy. Read more

  The 10 April 2022 by   Chuck Underwood
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• Oil-Free Vegan Fried Rice

  

  Thanks to my grandson, we always have leftover rice in the fridge. And what do we do with all that leftover rice? We make oil-free vegan fried rice of course! Read more

  The 17 April 2022 by   Chuck Underwood
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• Oil-Free Country Breakfast Potatoes

  

  Remember breakfast dinners? My wife asked for one the other night and this is what I came up with. Country fried potatoes tossed with mixed veggies, tempeh... Read more

  The 24 April 2022 by   Chuck Underwood
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• Chile Peppers 101

  

  I LOVE CHILES! But I know with all the different varieties it can be confusing. Which ones to buy, how hot they are, where to buy them, etc. So here is my... Read more

  The 29 April 2022 by   Chuck Underwood
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• Vegan Sunflower Seed Cream Cheese

  

  I'm kind of avoiding cashews right now, so I made this creamy, spreadable, inexpensive Vegan Sunflower Seed Cream Cheese instead that is absolutely delicious.... Read more

  The 03 April 2022 by   Chuck Underwood
  NONE, NONE, NONE, NONE