Recipes Magazine


  • MeatBalls Recipe

    MeatBalls Recipe

    If you love any type of meat than you will love meatballs. I like many others really enjoy having meatballs and its also true there are countless recipes out... Read more

    The 26 March 2012 by   Steve
  • Hungry Bracketologist's Chili

    Hungry Bracketologist's Chili

    Ah yes, it is the month of March and everyone knows what that means: March Madness! And, Selection Sunday just wouldn’t be the same without steaming bowls of... Read more

    The 10 March 2012 by   Weliketocook
  • Purim Traditional Cookies

    Purim Traditional Cookies

    Hamantashen (parve) Purim Traditional Cookies Hamantashen (parve)-Purim CookiesThis is festival,holiday for kids at first place so why not bake cookies with you... Read more

    The 07 March 2012 by   Aaidjs
  • Much Kneaded Pizza Rant

    Much Kneaded Pizza Rant

    Pizza. A word we’d wager that every American knows. A word most likely every kid over the age of five knows and has had a slice. It is also a word that both... Read more

    The 29 March 2012 by   Weliketocook
  • Baking Needs to Happen More Often.

    Baking Needs Happen More Often.

    After coming across Skinny Monkey Cookies on Pinterest I decided, hey now.. that sounds pretty good. So here you have it! I followed this recipe here from Once ... Read more

    The 22 March 2012 by   Bloomer14
  • Béchamel Sauce

    Béchamel Sauce

    Ingredients: 500ml milk, 30 gr butter, 40 gr flour, good pinch of ground nutmeg, Salt and freshly ground pepper. Preparation: Place the butter in a medium... Read more

    The 10 March 2012 by
  • Gio Canada Rich Chocolate Cake

    Canada Rich Chocolate Cake

    GIO CANADA CAKE We all know ,LOVE and FOOD are in Love!! So ,when we have need to show our love to another human being we can show it with cake. This cake recip... Read more

    The 10 March 2012 by   Aaidjs
  • Chocolate Glaze Baked Doughnuts

    Chocolate Glaze Baked Doughnuts

    St. Patrick’s Day is this coming Saturday and beside my favorite color being green and one of my CLOSEST friends Birthday, it’s just another day for me. But... Read more

    The 14 March 2012 by   Janeandlorraine
  • Tomatoes Stuffed with Rice

    Tomatoes Stuffed with Rice

    A staple in the Roman cuisine, tomatoes stuffed with rice appear on nearly every antipasto table in Rome. You'll need: - 8 firm, medium ripe tomatoes (I had 3... Read more

    The 09 March 2012 by   Guvi
  • Cherry and Chocolate Cake

    Cherry Chocolate Cake

    Spring is coming,first cherry tree are full of red sweet soft fruits. My friend Blanka have Birthday and every year for her Birthday i bake this Cherry Chocolat... Read more

    The 11 March 2012 by   Aaidjs


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