Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• The Curry Secret

  

  by Kris Dhillon was first published in 1989 and set out to provide a method for home cooks to produce Indian Restaurant style food from the comfort of their... Read more

  The 11 May 2011 by   Eatouteatin
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• Wednsdays Unplugged - Death by Chocolate Cookies

  

  NOTE: I spend my Wednesdays Unplugged from appointments. It's my day to stay home, enjoy cooking and welcome our kids and grandkids for dinner in the evening. W... Read more

  The 11 May 2011 by   Homesmsp
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• The Lamb Inn, Chinley

  

  For those of you who regularly read our little blog, then apologies that we haven't wrote in a while. We have very busy of late trying to buy a new house for on... Read more

  The 06 May 2011 by   Eatouteatin
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• Chicken and Cheese Buns

  

  My incompetence in cooking magnifies itself whenever i make savoury buns. With so many choices for a filling out there, i had to fall back on either frozen... Read more

  The 14 May 2011 by   Crustabakes
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• Cranberry Almond Yoghurt Cupcakes

  

  These might not be the prettiest cupcakes around, But please, don’t let their modest appearance deceive you. For these are one of the most delicious cupcakes i... Read more

  The 09 May 2011 by   Crustabakes
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• Munchie Mondays ~ Sausage Rolls

  

  This is another one of my comfort foods, we always used to have these at Christmastime, but I like them whenever… Sausage Rolls:        Pastry Recipe: This... Read more

  The 16 May 2011 by   Redneckprincess
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• Happy Mothers Day!

  

  Happy Mothers Day to any mother reading my blog. You are truly amazing.This morning I had a trio of waffles. One with jelly, one with honey and one with peanut... Read more

  The 08 May 2011 by   Marensmorsels
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• In Remembrance & Friendship! French 75 Cocktails & Casablanca

  

  French 75 ~ It goes down like a dream and is one gem that deserves a new following. The moment is perfect to bring back the French 75 which in my humble... Read more

  The 29 May 2011 by   Weavethousandflavors
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• Fried Shallot and Rosemary Crackers

  

  I am definitely getting ahead of myself with these. Fried Rosemary Crackers. Not only are these cookies savoury, but they are also fried. Read more

  The 26 May 2011 by   Crustabakes
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• We're Jammin'...

  

  Today I had a revelation. I'd always assumed that I couldn't make jam since I didn't know how to can (and didn't have much interest in learning, at least not... Read more

  The 16 May 2011 by   Chocolateandoranges
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