Food & Drink Magazine

Paperblog Editor's Pick

• Baking a Birthday Surprise: Chocolate and Ginger Cake with Orange Icing

  

  We have a tradition in our family that we make the effort to make a birthday cake (if you’re at home for your birthday, that is). The problem arises usually... Read more

  The 28 September 2011 by   Contemplatingtheclouds
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• Star Studded, Caramel Walnut Cupcakes

  

  It’s been a while since i made cupcakes, so i thought why not? I havent really found a vanilla cupcake recipe that i really really would fall back upon, but if... Read more

  The 28 September 2011 by   Crustabakes
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• Feng Mao

  Korean-Chinese restaurants – that is, restaurants serving cuisine of the Chinese immigrants in Korea – such as Hyo Dong Gak have been around New York for... Read more

  The 27 September 2011 by   Mahlzeit
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• Michelin Star Dining in Miami’s Fontainebleau

  

  Rock hard abs, Art Deco architecture the colour of candy and volleyball, just a few of the things that come to mind when thinking about Miami. When planning my... Read more

  The 26 September 2011 by   Remielund
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• Weight and Bullying

  

  Bullying is increasingly a major concern of parents, teachers, and school administrators. Kids may be bullied for a variety of reasons - or for no real reason a... Read more

  The 26 September 2011 by   Daylehayes
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• Japanese Restaurant Serves World's Largest Sushi Portions

  

  A restaurant in Japan's Aichi Prefecture has become famous for serving arguably the world's largest sushi dishes, up to 20 cm in diameter and nearly... Read more

  The 26 September 2011 by   Gerard
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• Some Pretty Cool Cakes

  

  Hello my cake lovers, today I have some pretty cool cakes to show you today. This has to be the first book I think I would actually want to steal away to a... Read more

  The 23 September 2011 by   Bakerquigs
  

• Man Wins Dumpling Eating Contest, Then Dies

  

  image credit A Ukraine dumpling-eating contest - in the town of Tokmak - to find the person who could eat 10 of the dough balls most quickly went horribly wron... Read more

  The 23 September 2011 by   Gerard
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• Macaroni Gratin with Peas and Ham

  

  TIME: 25 MIN.DIFFICULTY ': **INGREDIENTS:160 gr. Philadelphia cream cheese type320 gr. type of pasta macaroni150 gr. shelled peas200 gr. of jackdaws100 gr. Parm... Read more

  The 23 September 2011 by   Cookingbook
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• Tagliatelle with Cream Sauce with Ham and Zucchini

  

  TIME: 20 MIN.DIFFICULTY ': *INGREDIENTS:160 gr. heavy cream360 gr. fresh egg tagliatelle2 zucchini80 gr. in slices of ham1 bunch basil4 tablespoons extra... Read more

  The 23 September 2011 by   Cookingbook
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