Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

  • Sesame, Rice Cereal and Nut Butter Bars (Dairy and Gluten Free with Refined Suga...

    Sesame, Rice Cereal Butter Bars (Dairy Gluten Free with Refined Sugar Option)

    We are preparing to go on a trip and have a very early morning flight to start off.  I figured I would make some bars that can be taken along to help us start... Read more

    The 07 March 2014 by   Irene Shaver
    NONE, NONE

  • Wednesday Hump Day Feast at Tom’s Kitchen

    Wednesday Hump Feast Tom’s Kitchen

    I used to go to Tom’s Kitchen for my take-away coffee and breakfast meetings when I was working in the city full-time. I’m not a morning person so getting into... Read more

    The 26 March 2014 by   Foodie Cravings
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  • Scallops and Olive Sardine Aglio Olio

    Scallops Olive Sardine Aglio Olio

    Looking through the fridge of what to cook for last Sunday lunch. There are still leftover of frozen scallops since Chinese New Year, a can of Ayam Brand Olive... Read more

    The 26 March 2014 by   Dariel
    NONE, NONE

  • Egg and ‘Chips’

    ‘Chips’

    Eggs. I work with a collection of people who buy them by the tray-load on a weekly basis. What exactly becomes of these ‘hen droppings’ remains a persistent... Read more

    The 17 March 2014 by   Ollypj
    NONE

  • Easy Lasagna

    Easy Lasagna

    I love lasagna, but boy does it use up a lot of pots and pans. Well at least doing it the old way.The hubster got all the ingredients for this and when I asked... Read more

    The 01 March 2014 by   Veronica46
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  • Apple Upside Down Cake

    Apple Upside Down Cake

    I found a really pretty recipe for an Apple Upside Down Cake the other day on Looks Really Good. It did look really good. I bookmarked it and decided to bake... Read more

    The 22 March 2014 by   Mariealicerayner
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  • Atlanta Food & Wine Festival 2014 Sneak Peek with Chopped Chicken Liver on the...

    Atlanta Food Wine Festival 2014 Sneak Peek with Chopped Chicken Liver Side

    In few two short months, the Atlanta Food Wine Festival will once again take over Midtown. In its fourth year, the three-day festival will offer guests over... Read more

    The 25 March 2014 by   Weliketocook
    NONE

  • Enjoy Italian Food

    Enjoy Italian Food

    Italian food is one of my all time favourite cuisines. Sometimes you just can’t beat a big plate of Spaghetti Bolognese, a slice of Pizza Margherita, or a... Read more

    The 10 March 2014 by   Noblenourishment
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  • Guest Post: Grilled Eggplant and Chicken Stacks with Fire Roasted Tomato Sauce

    Guest Post: Grilled Eggplant Chicken Stacks with Fire Roasted Tomato Sauce

    Food blogging really has taken over as the cool thing to do. Even people I went to middle and high school with are catching on to the trend. My friend Ava, who... Read more

    The 19 March 2014 by   Take A Bite Out Of Boca
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  • Cold Oven Cream Cheese Pound Cake

    Cold Oven Cream Cheese Pound Cake

    (Recipe adapted modify from hundredeightydegrees) Ingredients: 3 cups plain flour, sifted 1.5 tsp baking powder230g Liv unsalted butter, softened250g cream... Read more

    The 09 March 2014 by   Cathysjoy
    NONE

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