Recipes Magazine


  • Passionfruit and Lime Tart

    Passionfruit Lime Tart

    I’m sure we all have those days where everything we bake just isn’t quite right. Well lately I have been in a real baking funk. A few weeks of funk actually. Read more

    The 25 February 2013 by   Emmy0804
  • Guest Blogger: Rachel in Veganland – Not Skinny

    Guest Blogger: Rachel Veganland Skinny

    It always makes me happy to see another lover of Alice in Wonderland. Everyone, please meet Rachel, she is the author of Rachel in Veganlnd and this is her firs... Read more

    The 15 February 2013 by   Veganbloggersunite
  • Nutella and Cara Cara Orange on Whole Wheat Toast, Sprinkled with Sea Salt

    Nutella Cara Orange Whole Wheat Toast, Sprinkled with Salt

    At times, I am completely floored by the differences between me and the offspring. Like at the park, watching him try to scale baby-sized boulders, so carefree... Read more

    The 24 February 2013 by   Homeskillet
  • Whale-Shaped Crackers with Cheddar and Nori, an Ode to the Whale

    Whale-Shaped Crackers with Cheddar Nori, Whale

    In terms of cetacean appreciation, dolphins get the glory. They are so cute and friendly and sleek. Jumping out of the water to show off their spins and spyhops... Read more

    The 28 February 2013 by   Homeskillet
  • Taco Bell Green Sauce

    Taco Bell Green Sauce

    I just can`t imagine to have something without sauce. My meals would just feel blend especially my healthy lunch ideas where I think  I really fill up myself... Read more

    The 06 February 2013 by   Steve
  • Tomato Soup for Rocket

    Tomato Soup Rocket

    Homemade Tomato Soup/Kelli’s Retro Kitchen ArtsThis is going to be a little different because while I am making Tomato Soup, it is solely for Rocket. He will... Read more

    The 08 February 2013 by   Kalamitykelli
  • Meet Your Mate (& Your Coffee's) ~ Overflowing Cinnamon Braid Heart for...

    Meet Your Mate Coffee's) Overflowing Cinnamon Braid Heart Valentine's

    There is no dearth of chocolate recipes out in the blogosphere and in print for Valentine's day in the world. but there is also something to be said about... Read more

    The 11 February 2013 by   Weavethousandflavors
  • Moroccan Spiced Chickpea Soup

    Moroccan Spiced Chickpea Soup

    This is a remake of an oldie.Two years ago, I posted this recipe for a Moroccan Chickpea Soup, inspired by this recipe from Dave Lieberman. Read more

    The 25 February 2013 by   Thepickyeater
  • Thursdays Bebe Bento

    Thursdays Bebe Bento

    You can’t have a blog post without photos. But I finally realized this morning that I can continue to blog, despite the fact that my iPhoto application on my... Read more

    The 21 February 2013 by   Bebeloveokazu
  • Venerable Salmon Alfredo

    Venerable Salmon Alfredo

    While the word “lent” actually comes from the Old English word: lencten meaning “springtime,” the term most commonly refers to the 40-day fast in penitential... Read more

    The 22 February 2013 by   Weliketocook


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