Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

  • Bubbling in the Cauldron : Roasted Pork Tenderloin with Peaches and Fresh Herbs

    Bubbling Cauldron Roasted Pork Tenderloin with Peaches Fresh Herbs

    I'm a big fan of Sunday dinner. I love planning for it, shopping for it and slowly and delightfully cooking it. Today I'm making a slowly roasted pork... Read more

    The 28 January 2013 by   Bethschreibmangehring
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  • Curried Lentil Soup

    Curried Lentil Soup

    Lentil soup might be one of the easiest recipes to make at home.I’ve always been a huge fan of lentils: there are so many different types, each with a unique... Read more

    The 21 January 2013 by   Thepickyeater
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  • Guest Blogger: Awesome. Vegan. Blog. – Raw Vegan Brazil Nut Cheese

    Guest Blogger: Awesome. Vegan. Blog. Vegan Brazil Cheese

    Welcome back everyone to a brand new week! We’re starting off with a brand new blogger to the VBU! family. Ben is the author of Awesome. Vegan. Blog. Read more

    The 07 January 2013 by   Veganbloggersunite
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  • Holy Chicken Molé!

    Holy Chicken Molé!

    This weekend, along with the thing we aren’t talking about anymore and the epic-ness that is pan sauces…I have made molé! Olé for molé!Honestly, I didn’t make... Read more

    The 22 January 2013 by   Marensmorsels
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  • Whole30: Day 14

    Whole30:

    I am so excited to have made it to day 14 of my Whole30 – and with only one day of champagne-related slip-ups.  I have navigated the end of the holidays, New... Read more

    The 09 January 2013 by   Uwbrooke
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  • Food for Health

    Food Health

    For all the health conscious foodies out there - have you tried the baked apple? It may sound so cliche, but I served this to friends over holidays, and receive... Read more

    The 16 January 2013 by   Livingnotes
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  • Recipe: Brussels Sprouts, I Can’t Quit You.

    Recipe: Brussels Sprouts, Can’t Quit You.

    I spent 25 years absolutely hating Brussels sprouts.  As a child, I would sit at the dinner table and cry for hours instead of eating them like I was told. Read more

    The 29 January 2013 by   Uwbrooke
    NONE, NONE, NONE

  • Caramel Popcorn

    Caramel Popcorn

    Happy New Year to you all !! Hope this year brings Peace in the world. Also hoping for a Delicious year ahead!!! Caramel popcorn has been on my to-do list... Read more

    The 04 January 2013 by   Ritu
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  • Estelle's

    Estelle's

    I love southern food, so I’m very excited about what seems to be a trend in Boston lately. I also love that each of the new southern style restaurants in the... Read more

    The 05 January 2013 by   Kerrieurban
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  • Cold Oven Cream Cheese Pound Cake

    Cold Oven Cream Cheese Pound Cake

    This pound cake has great ranking among blogger friends. Without much hesitating I decide to bake mine. The steps are simple just ordinary cake creaming method. Read more

    The 18 January 2013 by   Vivianpangkitchen
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