Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Food, Wine & Cars: A Tour of Discovery
On Saturday, the multi-city Buick Discovery Tour rolled into the Loews Hotel in midtown Atlanta offering locals the opportunity to mingle with celebrity chefs,... Read more
The 04 December 2011 by Weliketocook
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Butternut Squash and Chickpea Curry
It’s freezing outside today. Well, freezing for Bay Area standards. I’ll happily admit that I’m a big baby when it comes to the weather being cold. My hubby,... Read more
The 09 December 2011 by Thepickyeater
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Thoughts: Christmas Re-visited Via My Iphone.
We were in Washington over the holiday. Lots of family, baked goods, piles of presents, laughs, baked goods and more baked goods..and some chocolate thrown in... Read more
The 30 December 2011 by Sensiblelessons
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Recipes for Christmas
4 days til Christmas eve! Having a hard time thinking what to prepare this holiday season? Here's your party saver. Yummy magazine has produce this cute... Read more
The 19 December 2011 by Synzmemoir
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Cook up Some Kuchen
HAPPY ADVENT ONE AND ALL!! The manic run-up to Christmas is OFFICIALLY upon us! Despite the fact that the first signs of Christmas had wangled their way into... Read more
The 05 December 2011 by Helenaberthon
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Hazelnut Praline Muffins.
Hazelnut Praline Muffins "One should always eat muffins quite calmly. It is the only way to eat them.” By Oscar Wilde Rightly said by the poet as muffins... Read more
The 02 December 2011 by Ritu
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Love Our Food – Chestnut
Probably one of the first foods eaten by man, the chestnut dates back to prehistoric times. The chestnut tree was first introduced to Europe via Greece. Read more
The 27 December 2011 by Mokapink.com
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Sugar Cookies & Icing
When I was a kid, my sister Nikki and I would make Christmas sugar cookies for everyone in the family. We'd take a Saturday or Sunday and spend literally all da... Read more
The 05 December 2011 by Karenvanzant
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Food: Roasted Brussels Sprouts, Apples…and Bacon.
Seriously. Brussels Sprouts are good. Bacon and apples make them better. Bacon makes anything better really. The Husband even approved, with seconds of course.... Read more
The 13 December 2011 by Sensiblelessons
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Belgian Endive, Pine Nut, Chive, and Truffle Salad
Belgian Endive, Pine Nut, and Truffle Salad Today is my daughters birthday, and her first away from home. Her sweet college roommate surprised her with a clean... Read more
The 08 December 2011 by 30aeats.com
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