Healthy Living Magazine
Paperblog Editor's Pick
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Chocolate Cake (4g Net Carbs Per 100g)
This chocolate cake is made from almond flour and chopped walnuts, using Truvia as a sugar substitute. It is very low-carb and gluten-free, as always. Total... Read more
The 18 October 2012 by Carbophobic
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Scalopini Di Riso
(Beef with Risotto) This amazing Scalopini di Riso (Beef with Risotto) healthy lunch ideas dish is just the thing you need to have. Read more
The 17 October 2012 by Steve
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Prama Yoga Retreat
This past weekend, I went on my very first yoga retreat with Greenville Yoga's Liz Delaney. We traveled to little place in Western NC called the Prama Institute... Read more
The 16 October 2012 by Wendiw80
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How to Lose Weight, Part 5 of 17
Do you want to lose weight? Here’s – finally – part 5 of a 17-part series of blog posts. You can read all the posted tips on the How to Lose Weight-page.The... Read more
The 14 October 2012 by Dietdoctor
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Artificial Sweeteners: OK But Not Great
Sugar is the low-carb dieter’s enemy number one. Unfortunately, most of us became addicted to it during our pre-low-carb lives, so cravings for sweet foods can... Read more
The 11 October 2012 by Carbophobic
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Ladies: Let's Talk Common Concerns (down There)
This is a guest blog post from Mistry's Pharmacy... For many women, going to the doctors can be an embarrassing prospect - especially if the problem you have... Read more
The 11 October 2012 by Juliepen
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The Strength Beast Workout And Vlog
Hello My Lovies, Today I have an amazing Upper Body Workout for you. This workout is really gonna test your strength physically and mentally as well, but the... Read more
The 09 October 2012 by Tatiannalovingfit
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Monday Mingle 14
Oct 8, 2012 by Tatianna Hello My Lovies,Happy Monday! And welcome to the 14th Edition of Monday Mingle, a question answer game we play every Monday to get to... Read more
The 08 October 2012 by Tatiannalovingfit
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5 Tips for Healthy Eating
I’ve shared tons of healthy recipes here but I’ve never really shared my healthy eating philosophy. I guess that’s because it’s really not the special or unique... Read more
The 04 October 2012 by Msadams
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Do You Know Where Fruit and Vegetables Come From?
If this question has you shrieking 'of course I bloody do', you may be surprised to read new research carried out by the Potato Council has revealed many of us... Read more
The 03 October 2012 by Juliepen
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