Food & Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Chocolate Mudcake with Swiss Meringue Buttercream Frosting – Happy...

  

  It takes a village to make a chocolate layer mudcake with swiss meringue buttercream frosting. It takes a village to even say something that long. I hadn’t... Read more

  The 29 May 2012 by   Clevermuffin
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• Cereal Monsters: The Good, The Bad And The Mummy

  

  image credit Cereal monsters, unlike the classic horror film characters that they're based on, are anything but scary. And instead of classic films, the... Read more

  The 14 May 2012 by   Gerard
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• Sushi Chef Seamus Easterly, Crush Seaside

  

  Chef Easterly Nestled among the shops of Seaside on Scenic Highway 30-A you will find the irresistible and charming bistro called Crush, and Sushi Chef Seamus... Read more

  The 19 May 2012 by   30aeats.com
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• George’s at Alys Beach & Lobster Portuguese Recipe

  

  Seared Scallops We are so fortunate to have such an abundance of superior food choices and culinary genius on the Gulf Coast, especially in Destin and on 30-A. Read more

  The 26 May 2012 by   30aeats.com
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• Thirsty Thursday: A Different Kind of Cocktail

  

  We’re going to the dark side for today’s happy hour. This week’s cocktails are decidedly dark and make use of juicy blackberries. Read more

  The 03 May 2012 by   Raymondleejewelers
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• Mashed Potato Cakes with Onions and Kale

  

  I love recipes that can act as multiple types of meals – like something that can double as a light lunch or an appetizer. I love recipes even more that can... Read more

  The 09 May 2012 by   Thepickyeater
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• Indian Spiced Oatmeal (or a Healthy Version of Kheer)

  

  My hubby is coming home from India tomorrow! He’s been there for the past few weeks, visiting family and taking advantage of his last summer vacation as a... Read more

  The 30 May 2012 by   Thepickyeater
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• Black Bean Chili Stuffed Peppers

  

  How did I get my husband to eat one and a half whole red bell peppers without even thinking twice? By stuffing them with delicious, fun ingredients of course!... Read more

  The 16 May 2012 by   Thepickyeater
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• Drunk Turkey, Zarela Martinez and Game Changer #47

  

  Zarela Martinez is Gourmet Live Game Changer # 47.. She is a Restaurateur and cookbook author from New York. She learned how to cook from her mother Aida... Read more

  The 11 May 2012 by   Veronica46
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• Pringle Duck Face is Classic!

  

  Hi guys! I’m so excited because our trade show booth is finally done! Now work will go back to normal. Wheew.I knew today was going to be a whopper of a day. Read more

  The 10 May 2012 by   Marensmorsels
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