Recipes Magazine

Paperblog Editor's Pick

• SRC and Caprese Parfait

  

  I am very excited to be returning to The Secret Recipe Club. We took a month off in January, it was nice to get a break after all the holiday hustle and... Read more

  The 20 February 2012 by   Veronica46
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• Yorkshire Pudding and Gourmet Game Changer # 35 Delia Smith

  

  Delia Smith is famous for her cooking skills. She is Britain's best selling cook book author. She has sold over 21 million copies. She is also Gourmet game... Read more

  The 17 February 2012 by   Veronica46
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• This Week’s Make Me, Make Me: Black And White Truffles

  

  This week’s featured Make Me, Bake Me dessert: Black and White Truffles What’s not to love about small, bite-sized confections? My love affair with pint-sized... Read more

  The 16 February 2012 by   Beautyblogger
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• French Vegetable Tian

  

  A wonderful vegetarian dish I used to accompany some chicken breast stuffed with pine nuts, leek and bell pepper. Very simple to make and very versatile, can... Read more

  The 15 February 2012 by   Guvi
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• Mexican Pizza

  

  Before I met my husband, he used to eat Taco Bell every single week. And what was his go-to order at Taco Bell? “Mexican Pizza, no meat, with beans instead of... Read more

  The 14 February 2012 by   Thepickyeater
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• Strawberry Jam and the Holiday Recipe Club

  

  Hey Yall, this is my second installment of the Holiday Recipe Club.This is a cute little club by Erin over at The Spiffy Cookie. One of this months ingredients... Read more

  The 11 February 2012 by   Veronica46
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• Simple Chicken Parmigiana

  

  This recipe renders a juicy chicken, after being "breaded" with finely grated Parmesan cheese, covered with mozzarella cheese and topped with roasted grape... Read more

  The 10 February 2012 by   Guvi
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• Seafood Jambalaya Gourmet Game Changer # 34 Ella Brennan

  

  Ella Brennan is known for her hospitality and warmth. Well after all she is a southerner. She is Gourmet Game Changer #34. Brennan is the Matriarch of over 11... Read more

  The 10 February 2012 by   Veronica46
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• Cheeseburger Bacon and Mushroom Frittata

  

  I've seen frittatas in cookbooks and all over many food bloggers blog posts. I've been intrigued, but at the same time a bit sick. Why? Because I hate eggs. Yes... Read more

  The 10 February 2012 by   Mamawithflavor
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• Avocado Ricotta Yogurt with Apple Crisp Granola

  

  Virtual Potluck was recently given the opportunity to review a new product by Paleo People, and we were each sent four bags of their granola. I was skeptical... Read more

  The 09 February 2012 by   30aeats.com
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