Recipes Magazine

Paperblog Editor's Pick

• Salmon with Cucumber, Dill & Wasabi Pearls # 53

  

  Salmon with cucumber, dill wasabi pearlsCold smoked salmoncucumberfresh dillwasabi pearlsolive oilsalt, pepperSlice the salmon thinly and in bite size... Read more

  The 23 January 2013 by   Delicious
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• Madridfusión 2013 Reveals Food Trends of This Year

  

  Monday began the international fair of culinary trends Madridfusión, involving more than 100 chefs with over 30 unreleased demonstrations, 40 presentations of... Read more

  The 23 January 2013 by   Monsabor
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• Le Bistrot Paul Bert Steak Frites Recipe, “Best In Paris”

  

  On my jaunt to Paris last May I was introduced to Bertrand Auboyneau, the owner of Le Bistro Paul Bert, whose incredible plating of steak frites is still... Read more

  The 22 January 2013 by   30aeats.com
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• Vitamix Love & A Recipe for Creamy Beet Dip (GF, DF, V)

  

  We got a Vitamix.We’d been using our Oster blender once or twice a day, and after nearly a year of this kind of heavy use, the motor was clearly dying a slow an... Read more

  The 22 January 2013 by   Yankeepants
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• Guest Blogger: Glue and Glitter – Orange Ginger Dream Green Smoothie

  

  Becky Striepe is an author and freelance writer living in Atlanta, GA. Her life’s mission is to make green crafting and vegan food accessible to everyone! Read more

  The 22 January 2013 by   Veganbloggersunite
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• Kinako (Sweet Soy Bean Flour) for Ohagi (Glutinous Rice Balls)

  

  Today’s indulgent Japanese afternoon snack was ohagi. Over the weekend, we spent some time at my parents home and my beautiful Mom made ohagi. Read more

  The 22 January 2013 by   Bebeloveokazu
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• Russian Salad and Moments {part II}

  

  Is the beauty of the countryside around here that reminds me of my little province. Sometimes is a particular place and sometimes the combined smells of trees... Read more

  The 22 January 2013 by   Aldy M.
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• Curried Lentil Soup

  

  Lentil soup might be one of the easiest recipes to make at home.I’ve always been a huge fan of lentils: there are so many different types, each with a unique... Read more

  The 21 January 2013 by   Thepickyeater
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• Guest Blogger: Gormandize with A-dizzle and K-bobo – Vegan Bean and Mushroom...

  

  Our friend Keely from the blog Gormandize with A-dizzle and K-bobo. Keely has contributed before with a recipe for Chai Banana Loaf. You can follow her Blog,... Read more

  The 21 January 2013 by   Veganbloggersunite
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• Watergate Salad for #SundaySupper

  

  Today’s Sunday Supper was supposed to be all about retro meals. It still is, but with a twist. I am saddened and both relieved to say that I will no longer be... Read more

  The 20 January 2013 by   Veronica46
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