Recipes Magazine

Paperblog Editor's Pick

• Carbonara Sauce

  

  This is a post about the sauce. You can use any pasta your family likes.I used four cheese tortellini. Not normally on the menu, my Shop-Rite had them at a... Read more

  The 04 April 2013 by   Wishuponadish
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• Weight Loss Recipe: Ginger and Cilantro Baked Tilapia

  

  Photo and Recipe Courtesy of The Big Oven Fish is a great source of protein. With this recipe you can use Tilapia or any similar white fish (sole, cod, etc.)... Read more

  The 03 April 2013 by   Beliteweight
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• Sloppy Joes

  

  Like many dishes from the 30's, it is hard to pinpoint the history. Wars have many ways of leaving an imprint on people's daily lives, from the positive... Read more

  The 03 April 2013 by   Wishuponadish
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• Mrs. Charles Darwin’s Recipe Book

  

  I thoroughly enjoyed reading this “recipe book” of Emma Darwin awhile ago, before work got crazy.  It’s not just your average cookbook, it’s a documentation of... Read more

  The 28 March 2013 by   Thehungryartist
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• Wine Wednesday 2008 Las Rocas Garnacha

  

  We were over at Scott’s parents for dinner one night and I was searching their wine rack for a bottle to pair with some venison, baked potatoes, corn and salad... Read more

  The 27 March 2013 by   Fitnspicy
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• Tuna Turnover with Quick & Easy Flaky Pastry (Delia Smith)

  

  Turnover is Bake-Along #41 theme. Actually I'm not intend to bake any as not sure what is Turnover :P After looking at apple turnover from Alice, I Love. I Cook... Read more

  The 27 March 2013 by   Vivianpangkitchen
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• Stuffed Shells and Year of Faith

  

  March begins the sixth installment of our Year of Faith. This is where once a month I highlight a saint that has been listed on the USCCB Saints for the Year... Read more

  The 27 March 2013 by   Veronica46
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• Sweet Potato, Poblano and Coconut Curry Soup

  

  Mexican and Asian/Indian flavors, combined in a soup?I was a little skeptical at first. After all, I never would have thought to combine poblano chiles with... Read more

  The 26 March 2013 by   Thepickyeater
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• Banana-Farfel Custard

  

  With Passover very close to Easter this year, I wanted to create a diabetic-friendly Jewish custard that follows the laws of Passover. Can be chilled for a... Read more

  The 22 March 2013 by   Wishuponadish
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• Fake Chicken and Snow Pea Stir-fry

  

  Monkey girl last week decided she wanted to be a vegetarian   She watched this documentary called Food Inc. So we bought some vegetarian items from the grocery... Read more

  The 22 March 2013 by   Veronica46
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