Recipes Magazine

Paperblog Editor's Pick

• Sambar Idly

  

  or the famed 14 idlies of Saravana bhavan is one dish that even idly haters will not be able to resist.Small and cute liilte idlies drowned in a bowl of piping... Read more

  The 20 May 2013 by   Harini
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• Batata Poha ~ A Classic Brunch Specialty of Flattened Rice & Potatoes from...

  

  Meet Maharashtra's favorite brunch - Batata Poha. Batata Poha is a quick saute of flattened rice a.k.a beaten rice and potatoes scented and flavored with curry... Read more

  The 20 May 2013 by   Weavethousandflavors
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• Rhubarb Ricotta Cake

  

  As I’ve told you, one of my very favorite recipes of all time is Rhubarb Crisp (though Karen likes it with strawberries thrown in). The tartness of the rhubarb... Read more

  The 15 May 2013 by   3cleversisters
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• Lemon Bundt Cake

  

  Sometimes its the simple things in life that make life memorable. If you read this blog often, you probably now that  am a working mom to two daughters, Celine... Read more

  The 14 May 2013 by   Sukarah
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• Mushroom Orzo

  

  We eat a lot of mushrooms in this house, with venison steaks, roasted or in this fabulous Mushroom Orzo inspired by Cooking Light. It can be a side or an... Read more

  The 14 May 2013 by   Fitnspicy
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• Baklava Cupcakes

  

  Lately I could not stop thinking about Baklava, for over a week all I could think about was the delicious layers of nuts and honey between crisp phyllo dough an... Read more

  The 12 May 2013 by   Oishiitreats
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• Guest Blogger: Rubber Cowgirl (Saving the World One Bite at a Time) – Bon Bon...

  

  Welcome back Rachael – the Rubber Cowgirl! In her previous posts for VBU! she shared a recipe for Enchillasagna with Cauliricotta and trip to Traverse City,... Read more

  The 07 May 2013 by   Veganbloggersunite
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• Turkey Quinoa Bowls

  

  I love the flavors of tacos and burritos but tend to make a big mess, enter the big bowl where you can mix together all that deliciousness. Easier to eat and... Read more

  The 07 May 2013 by   Fitnspicy
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• Granola Muffins

  

  A while ago, I received an email from the lovely Sophie at Limetree, asking me to try Lizi’s Granola. She said: “It is a healthy, completely natural granola wit... Read more

  The 07 May 2013 by   Noblenourishment
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• Guest Blogger: Vegan Silhouette – Coconut-Curry Vegetable Stew

  

  And we’re back after 11 days with no internet service. Sigh. So glad to be able to present a new vegan blogger, Natalie Fitzpatrick, author of Vegan Silhouette. Read more

  The 06 May 2013 by   Veganbloggersunite
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