Recipes Magazine
Paperblog Editor's Pick
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A Reinvented Tripartite Pack of Donuts
July 2013 Ah Entenmann’s, that classic, blue accented, tripartite pack of donuts- how it permeated my youth through breakfasts and special treats! Read more
The 24 July 2013 by Withthegrains
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Meatless Monday Millet Tabbouleh
It has been a while since I’ve done a Meatless Monday post. We don’t eat meat for many meals but I don’t usually skip meat on certain days, it is more we eat... Read more
The 22 July 2013 by Fitnspicy
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Hummus
is the heart of all Lebanese food. It is the heart of mezze. (If you have no clue what on earth mezze is, check this link from David LeBovitz, no one can... Read more
The 18 July 2013 by Sukarah
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Grilled Steak Sandwich
As I told you a few days ago I had picked up two lovely bags of fresh juicy local tomatoes at the green grocers in Chester last weekend. I had in mind to make... Read more
The 18 July 2013 by Mariealicerayner
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Yakhni Pulao
The cuisine and food habits of the Indians, especially in the north of India, were vastly influenced by the Mughal (read Muslim) invaders. Read more
The 17 July 2013 by Easyfoodsmith
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Raspberry and Lemon Coffee Cake
I am finally home after almost two months of being away (luckily made enough of drafts to post while being away). Such long trips usually make me love my home... Read more
The 15 July 2013 by Olgalina
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Cinnamon Sugar Doughnut Muffins
I have read a lot baked doughnuts recipes and I thought baked doughnuts must only baked in ring pans :D I don't feel like buying the special pan just for... Read more
The 15 July 2013 by Vivianpangkitchen
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Rustic Bread with Dried Tomatoes and Black Olives of Aragón | Pan Rústico Con...
ENG | I guess you remember that I published about a month ago the post of the Tomato Gastronomic Fair of El Perelló, a magnificent exhibition of some of the... Read more
The 11 July 2013 by Monsabor
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Vegetarian Summer Rolls (Vegetarian Vietnamese Rolls)
Blogging Marathon# 30: Week 2/ Day 1 Theme: Get it Rolled Dish: Summer Rolls (Vietnamese Rolls) We are starting our 2nd of Blogging Marathon# 30 today and my... Read more
The 10 July 2013 by Pavani
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The Naughty Chocolate Pie
I must begin by saying that this recipe is adapted from Martha Stewart. I know, I know. I had every intention of making Martha’s chocolate pie, I don’t know... Read more
The 09 July 2013 by Sukarah
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