Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Fudge Frosted Espresso Brownies
Rating: 5Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutesIngredients1/2 cup unsalted butter (1 stick), softened4 oz bittersweet chocolate,... Read more
The 18 July 2014 by 1healtheating
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Guest Post: Delicious Summer Broccoli Guacamole by Sara Upton
OH the joys of summer and running a bakery! Finding time to juggle breathing, living, working, blogging is becoming more difficult with each passing day. Read more
The 24 July 2014 by Calvin Eaton
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Chocolate Chia Pudding with NuNuturals Stevia
Where do you side on the subject of sugar substitutes like Equal and Splenda? I’m not a fan, so I chose stevia as my sweetener of choice for this chocolate... Read more
The 11 July 2014 by Krimkus
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Passing the Baton
Good morning, It's been far too long I know. I have a million reasons why I have not visited this space of late and yet none of any real consequence. I... Read more
The 25 July 2014 by Slowlivingessentials
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Pudina Aloo
Stir fried potatoes in tangy mint sauceAs Potatoes are everyone's favorite so there are end numbers of recipes to make potato dishes. Sweets, side dishes, stir... Read more
The 18 July 2014 by Anjana Chaturvedi
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The Noble Cucumber Sandwich.
The cucumber sandwich, quintessentially posh and quintessentially British.I’ve always been partial to them myself despite having the blood of a pauper, the... Read more
The 10 July 2014 by Pepper Bento
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Fighting Sisters
Here's a nice picture of some little wild flowers picked while I was walking with the dogs around our paddock the other day. I always have my eyes open for new... Read more
The 11 July 2014 by Sue15cat
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An Easy and Delicious Weeknight Salmon Recipe
I was never a big salmon fan, but as I’ve grown older, I’ve actually really started to develop a serious affinity for this fish and all of its deliciousness. Read more
The 28 July 2014 by Slowdownandsavor
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Amaranth Recipe for Porridge with NuNaturals Vanilla
Please share if you love it!Twitter0Google+8Facebook0 According to the Urban Dictionary, a “foodie” is “One who appreciates good cuisine, or just eats to do dam... Read more
The 24 July 2014 by Krimkus
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Poori Bhaji / Raswala Bateta Nu Shaak / Potatoes in Spicy Vegetarian Broth
Tangy potato bhaji with Indian fried Bread/Poori - Specialty from the state of Kathiyawad (Gujarat) Poori Bhaji is a very popular breakfast/brunch dish in India. Read more
The 29 July 2014 by Anjana Chaturvedi
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