Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

  • How To Make Fleur De Sel Caramels

    Make Fleur Caramels

    When I'm craving an exquisite dessert or want to make a sweet gift for someone this is my go to recipe courtesy of Ina Garten. Read more

    The 21 February 2014 by   Mariyamokshina
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  • A Chef in Every Home-Master Chef Kunal Kapur

    Chef Every Home-Master Kunal Kapur

    February 14th, right on Valentine’s Day, I attended the book launch of Chef Kunal Kapoors first cookbook-A Chef in Every Home at The Leela, Mumbai. Read more

    The 23 February 2014 by   Indian Food Freak
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  • Andalusian Courgette Tortilla (Zucchini Omlet)

    Andalusian Courgette Tortilla (Zucchini Omlet)

    For this month's 'International Food Challenge', Sharanya of Just Not the Cakes is taking us on a culinary tour of Andalusia, Spain. Read more

    The 28 February 2014 by   Pavani
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  • Cake Cake Cake

    Cake

    Growing up, I constantly looked forward to my grandmother’s infamous 7 layer chocolate cake. I’m not normally a baker, but I wanted to try making this cake... Read more

    The 18 February 2014 by   Lifeonthesquares
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  • Vanilla Chia Seed Parfait with Fresh Berries & Tsubuan (Japanese Sweet Red Beans)

    Vanilla Chia Seed Parfait with Fresh Berries Tsubuan (Japanese Sweet Beans)

    Valentine’s Day is just a week away!At our home, this means that Bebe and I put up various little heart-shaped decorations and start working on Valentine crafts. Read more

    The 07 February 2014 by   Bebeloveokazu
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  • Thalipeeth

    Thalipeeth

    Today here I am blogging about an extremely healthy and tasty flat bread,a Maharashtra specialty.I got to know about thalipeeth only through internet,I have... Read more

    The 06 February 2014 by   Harini
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  • Barrels, Priya PVR Complex, Delhi

    Barrels, Priya Complex, Delhi

    My popular hangout place during college, The Priya PVR Complex, at Saket has lost its sheen. It is difficult to say that crowds went missing first or the good... Read more

    The 17 February 2014 by   Indian Food Freak
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  • Cake Pops

    Cake Pops

    Before I get into today's post,I would like to thank all my dear readers and face book followers for making this happen,yeah my followers in FB is now 1000+... Read more

    The 05 February 2014 by   Harini
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  • Salsiccia with Braised Tomatoes & Garlic #159

    Salsiccia with Braised Tomatoes Garlic #159

    Great salsiccia is always a special treat, usually I try to keep it simple since the salsiccia has loads of flavor I think it goes best with simple things. Read more

    The 16 February 2014 by   Delicious
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  • Latitude, Taj Vivanta, Gurgaon: Yellow Metro Line Menu

    Latitude, Vivanta, Gurgaon: Yellow Metro Line Menu

    The Delhi food especially the street food is any food enthusiast’s first love. As we took our places at Latitude at Taj Vivanta Hotel, Gurgaon, we were assured... Read more

    The 08 February 2014 by   Indian Food Freak
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