Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• The Pot Watcher

  

  I wore this in my hair instead of a veil We are back from our honeymoon and we had a lovely time. When we have pictures of the wedding I’ll post the results of... Read more

  The 18 June 2011 by   Kristineduffey
  NONE, NONE, NONE

• Andrea Beaman’s Arugula Salad with Shaved Manchego Cheese

  

  Spicy arugula, briny olives and buttery Manchego come together in this simple salad with complex flavor. Ingredients 1 bag baby arugula 1 large tomato, diced 3-... Read more

  The 05 June 2011 by   Dltmontana
  NONE

• Egg Mayonnaise Buns

  

  I have always wondered what happens if i fill my bread dough with mayonnaise and sent them to bake? Would the mayo turn into a runny goo and spill out of the... Read more

  The 19 June 2011 by   Crustabakes
  NONE

• Wednesdays Unplugged - Lasagna Rolls Florentine

  

  NOTE: I spend my Wednesdays Unplugged from appointments. It's my day to stay home, enjoy cooking and welcome our kids and grandkids for dinner in the evening. Read more

  The 01 June 2011 by   Homesmsp
  NONE

• Time to Study.

  

  Look what I saw today! It’s one of those cars from Google maps that takes pictures of all the roads. I had never seen one. The camera on top is crazy. Read more

  The 07 June 2011 by   Marensmorsels
  NONE

• Inspiring Evening with Stonyfield and Robyn O’Brien

  

  On Thursday this week, I had the honor of being invited to an event hosted by Stonyfield Farm (one of my favorite healthy, organic dairy/yogurt companies) and... Read more

  The 20 June 2011 by   Thepickyeater
  NONE

• Saturdays Feature { Hayley }

  

  Hayley is another wonderful blogger who has amazing ideas. Check it out her inspirations here. Check out their blog and please do leave a comment and... Read more

  The 25 June 2011 by   Unknown
  NONE, NONE, NONE, NONE

• Acts

  

  The Book of Acts is more properly a continuation of the Gospel of LukeThe Book of Acts picks up where the Gospel of Luke left off with the account of Jesus and... Read more

  The 23 June 2011 by   Unknown
  NONE, NONE, NONE, NONE

• Dragging My Feet

  

  I don’t know what the deal is. This morning I’m not in a bubbly chipper mood. I’m really happy I’m all done with school and everything but I’m still really... Read more

  The 08 June 2011 by   Marensmorsels
  NONE

• Bruschetta

  

  , plural 'bruschette' (brus-ket-aye), is a very popular appetizer born in the 16th century in central and southern Italy. The bruschetta then spread to the... Read more

  The 13 June 2011 by   Paolo
  NONE