Food & Drink Magazine

Paperblog Editor's Pick

  • Coffee with Lime

    Coffee with Lime

    Everywhere we look, wonderful words could be found that aim at describing what the palate should be able to perceive when drinking some coffees. “flowery... Read more

    The 30 March 2011 by   Aristippos
    NONE, NONE
  • Baba Ghanouj

    Baba Ghanouj

    It's hard to take a good picture of baba ghanouj.That's it on the bottom right. Photo copyright Hazel Smith.Baba ghanouj is a Middle eastern eggplant spread. I... Read more

    The 25 March 2011 by   Thecleverpup
    NONE, NONE, NONE
  • Cheddar Cheese Bites

    Cheddar Cheese Bites

    Look like little biscuits, don't they? Probably I should have written about these biscuits around Super Bowl but no matter the time of the year they are the... Read more

    The 24 March 2011 by   Greengirl
  • At Last! Risotto.

    Last! Risotto.

    In Germany, the USA and many other countries, thinking about rice usually means to see an accompaniment. This cereal gets served next to meats, fish, sometimes... Read more

    The 23 March 2011 by   Aristippos
    NONE
  • Picking up the Pieces

    Picking Pieces

    I’m picking up the pieces, in more ways than one. But in terms of food I’m on a new eating regimen. I EAT WHAT I WANT! I’m trying to stay under 2,000 calories... Read more

    The 23 March 2011 by   Marensmorsels
    NONE, NONE
  • What Do You Drink Your Coffee With? March 22nd is World Water Day

    What Drink Your Coffee With? March 22nd World Water

    In the middle of endless discussions about the quality of water, the coffee world considers increasingly the water hardness. These are crucial when making any... Read more

    The 22 March 2011 by   Aristippos
    NONE, NONE
  • Soups Make The Best Meals (recipes Posted)

    Soups Make Best Meals (recipes Posted)

    White Bean Rosemary Soup and Sweet Potato Lentil SoupI just finished testing the last soup recipe for the new cookbook before sitting to write this post. As I... Read more

    The 19 March 2011 by   Dreenaburton
    NONE, NONE
  • Raspberry Soda Bread: New Take on an Irish Tradition

    Raspberry Soda Bread: Take Irish Tradition

    I’ve been making this recipe for several years now around St. Patrick’s Day and everyone enjoys it. I’d call it a hit. This soda bread has a new twist on it- I... Read more

    The 17 March 2011 by   Chelseajmartin
  • Blueberry Bliss Bars

    Blueberry Bliss Bars

    Once upon a time, I used to spend time in small cafe enjoying a good book, a cup of coffee (I gave up drinking it meanwhile) and a sweet treat, sometimes even... Read more

    The 17 March 2011 by   Greengirl
  • Two Scoops Of Chocolate Fudge Nipple, Please!

    Scoops Chocolate Fudge Nipple, Please!

    You read that right, that's nipple, not ripple! Bit of a racy title, but for good reason. I heard about this story a week or two ago and have been eager to... Read more

    The 16 March 2011 by   Dreenaburton
    NONE, NONE

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