Food & Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

Today's Review: Chocolate Peanut Butter Twinkies

For the immense status that Twinkies have garnered for themselves, I always find myself disappointed when I try them. The cake is so-so, the cream is generally... Read more

The 03 November 2017 by Areviewaday
Yorkshire Parkin

Tomorrow night on the fifth of November all of the UK will be celebratin what is called Bonfire Night. Its a night where families and communities gather togethe... Read more

The 04 November 2017 by Mariealicerayner
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Review: The Fighting Cocks, Moseley

Since we live in the north of the city, we don’t often get to explore areas like Moseley as much as we should. We have visited the Fighting Cocks before a few... Read more

The 04 November 2017 by Thefoodiecoupleblog
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BC Beer Awards 2017 / Beer Festival – October 21th 2017

It is October again and that means it was time for the 8th Annul BC Beer Awards. Once again the Beer Awards and festival were held at the Croatian Cultural... Read more

The 04 November 2017 by Mike
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The Haughmond, Shropshire Afternoon Tea Review

What a delightful surprise, Afternoon Tea in Shropshire at The Haughmond, Upton Magna a modern coaching inn. Keep Saturday afternoon free my sister asked, I hav... Read more

The 04 November 2017 by Angela
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Food: Chinese Knives, Shiitake Wontons, 1400+ Meals & Tackling Food-Waste with...

So, this could quite possibly be the quickest I’ve *ever* typed up a post, edited photos and got it live on the blog. I guess that pretty much sums up how... Read more

The 04 November 2017 by Ninegrandstudent
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Recipe: Banana Nutella Muffins

I’m pretty sure this was one of the first recipes I posted on this blog – it was my study-snack of choice during my first year of university (and I’m pretty sur... Read more

The 02 November 2017 by Ninegrandstudent
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Tasting Notes: Great Leap Brewing: Liu The Brave Stout (Nitro)

Great Leap Brewing: Liu The Brave Stout (Nitro) (China: Stout: 7.1% abv)Visual: Black. Still. A good centimetre of creamy head.Nose: Creamy coffee. Dry roasted... Read more

The 04 November 2017 by Alcoholandaphorisms
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Magnum Signature Chocolate Orange

It's been a while since I first tried Magnums Signature chocolate range now, they first brought out three bars in Milk, Dark and White Chocolate - the latter tw... Read more

The 04 November 2017 by Kev A
Today's Review: Virgil's Black Cherry Cream Soda

It's not a particularly regular occurrence, but when Tesco switch up their American food section it's nice to see something new and unique on offer. Read more

The 04 November 2017 by Areviewaday