Recipes Magazine

Paperblog Editor's Pick

  • Cheese Fondue with a Valentine Cocktail

    Cheese Fondue with Valentine Cocktail

    Virtual Potluck has teamed up with Taste to serve up some delicious beverages to go along with our special Valentines menu. We will be participating in this... Read more

    The 02 February 2012 by   30aeats.com
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  • Meat Filled Envelopes ~ Murtabak (Malaysia) & Tavaa Roti, Mughlai Paratha (India)

    Meat Filled Envelopes Murtabak (Malaysia) Tavaa Roti, Mughlai Paratha (India)

    After a day of raiding the refrigerator, fixing 15 minute meals and eating out of bowls, I am ready to get back on the horse and bring out my exploratory cap fo... Read more

    The 31 January 2012 by   Weavethousandflavors
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  • Tomato Pasta Sauce Made with Fresh Tomatoes

    Tomato Pasta Sauce Made with Fresh Tomatoes

    You’ll have to excuse my over zealous title with this post but I wanted to be clear. This isn’t tomato sauce (aka ketchup) that you have on a sausage. This is... Read more

    The 31 January 2012 by   Clevermuffin
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  • White Bean and Kale Soup with Goat Cheese Polenta

    White Bean Kale Soup with Goat Cheese Polenta

    Last night, I cooked for my three favorite men: my dad, my brother, and my husband. This was the first time I had ever cooked an entire meal for my dad – after... Read more

    The 30 January 2012 by   Thepickyeater
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  • White Chocolate Cherry Oatmeal Cookies

    White Chocolate Cherry Oatmeal Cookies

    I recently discovered a new healthy recipe blog whose main focus is on vegan desserts, Chocolate Covered Katie. She has some really innovative ideas and I... Read more

    The 26 January 2012 by   Take A Bite Out Of Boca
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  • Homemade Guacamole

    Homemade Guacamole

    How good does that look? I love Guacamole. I love the texture of it, the flavor, and the add-ins you can use to spice it up (I once had guacamole with balsamic... Read more

    The 25 January 2012 by   Thepickyeater
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  • Food: Breakfast Sausage and Pepper Frittata with Guryere.

    Food: Breakfast Sausage Pepper Frittata with Guryere.

    The most important word in this blog post title is Gruyere. Let’s be honest…that cheese is heaven. Anyway. In a second of despiration…I mean, I needed a second... Read more

    The 25 January 2012 by   Sensiblelessons
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  • ALFAJORES De Dulce De Leche Cookies from Argentina

    ALFAJORES Dulce Leche Cookies from Argentina

    Meet Argentina's favorite street food - Alfajores. Think Buttery Shortbreads Sandwiched with Caramel Rolled in Coconut Flakes Though there are many... Read more

    The 23 January 2012 by   Weavethousandflavors
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  • Chocolate Brownies

    Chocolate Brownies

    Hope all of you had a great start in the new year! We had a great start too but lot of things kept me away from the blog and blogosphere. Life is moving at a... Read more

    The 23 January 2012 by   Lifenspice
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  • Animal Cracker Cupcakes

    Animal Cracker Cupcakes

    Two of my latest obsessions:-Goodwill Excursions-Porcelain Animals [...] Read more

    The 23 January 2012 by   Monetm1218
    NONE, NONE

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