Recipes Magazine

Paperblog Editor's Pick

• White Chocolate, Raspberry and Pistachio Birthday Cake

  

  White Chocolate, Raspberry and Pistachio CakeA true beauty of a cake.  Strewn carelessly with fresh raspberries and woody green pistachios, it looks so... Read more

  The 26 February 2013 by   Helenaberthon
  NONE

• Quick and Easy Dinner Solution – Stir-Fried Egg Noodles

  

  I love noodles stir-fry. It is so versatile. You can almost throw any of your preferred ingredients in it and whip up something decent. Have a leftover meat dis... Read more

  The 26 February 2013 by   Cosybites
  NONE

• Chocolate Chip Cookie Brownie Bars

  

  Confuse with the recipe title? Is this cookie or brownie? This is a marriage between cookie and brownie. Brownies bar top with cookie dough. Sounds great... Read more

  The 21 February 2013 by   Vivianpangkitchen
  NONE

• Toasted Coconut Banana Bread

  

  Banana bread with no butter or white sugar that is 115 calories a slice?Sign me up! I love banana bread so much. My old roommate ( what's up Kate Flynn!) made... Read more

  The 21 February 2013 by   Tiniest_bean
  NONE

• Rose Petal and Thyme Honey and Year of Faith

  

  This is where once a month I highlight a saint that has been listed on the USCCB Saints for the Year of Faith.The month of February is dedicated to St. Rose... Read more

  The 21 February 2013 by   Veronica46
  NONE

• 723 Whiskey Bravo Bistro & Bar- Cool, Casual & Coastal

  

  Crispy Shrimp CaesarThe story of Seagrove’s 723 Whiskey Bravo Bistro & Bar is one of people coming together, beginning with the name itself. Read more

  The 20 February 2013 by   30aeats.com
  NONE

• Paneer Vegetable Frankie

  

  Blogging Marathon# 25: Week 3/ Day 3 Theme: Cooking with Alphabets - A, L, F Dish: F for Frankie Frankie is a famous Mumbai snack. It is nothing but a... Read more

  The 19 February 2013 by   Pavani
  NONE

• TV Diner Gala

  

  This weekend I attended the TV Diner Gala at the Seaport World Trade Center. Although it was the fifth annual event, this was my first time attending. Read more

  The 18 February 2013 by   Kerrieurban
  NONE, NONE

• Monday Munch | Vegetarian Food Diary | Part 1

  

  On the 13th of October 2012 I decided I wasn’t going to eat meat any more. I won’t go into the reasons why as I don’t want to preach. I think its suffice to... Read more

  The 18 February 2013 by   Lisagray
  NONE, NONE

• Traditional Scottish Dundee Cake

  

  Dundee Cake is a famous traditional Scottish fruit cake which is intensely flavorful and though popular throughout the year as a tea cake is especially popular... Read more

  The 18 February 2013 by   Weavethousandflavors
  NONE