Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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The Aga Toaster
I was asked for an explanation of the Aga toaster in an email and so here it is :-) It's so simple, you just place your bread, buns, teacakes, bagels or whateve... Read more
The 19 July 2014 by Sue15cat
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Minced Meat Egg Kofta
Ingredients:Minced meat – 250 gm Onion – 1 finely chopped Ghee – 1 tsp Cinnamon Clove Green chilli – 1 chopped Ginger garlic paste – 1 tsp Chilli powder –... Read more
The 23 July 2014 by Foodrecipescc
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Rhubarb and Custard Cookie Bars
These Rhubarb and Custard Cookie Bars were born after a neighbour of my mum’s handed in some fresh rhubarb from their garden. I had it in my kitchen for a few... Read more
The 07 July 2014 by Cakeyboi
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Pepperoni & Cheese Stuffed Ciabatta Bread - Snacks
Amazingly easy snack that gives outstanding flavour and can be made with leftovers. Stuffed provolone cheese and smoky and soft pepperoni in cibatta bread is... Read more
The 28 July 2014 by Merry Brean
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Authentic Teochew Restaurant at Lee Kui (ah Hoi) Restaurant 2014
Both my father and mother are Teochew and they love Teochew cuisine very much. I could still remember when we were young; father will bring us for dinner at som... Read more
The 05 July 2014 by Dariel
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Devon Cafe, Surry Hills
So Devon Cafe, one of my favourite brunch spots in Sydney, have recently launched a dinner menu. The menu and set up itself is quite different to its brunch... Read more
The 27 July 2014 by Foodisourreligion
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Dry Fruits and Nuts Ladoo Recipe,how to Make Dry Fruits Ladoo | Ladoo Recipes
Today I have a healthy recipe for you all without much of artificial ingredients.Sound's boring?, ok let me put it this way,I am gonna blog about a delicious... Read more
The 30 July 2014 by Harini
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Stuffed Bread Dahi Vada - Instant and No Cook
Instant and healthy version of dahi vada made with bread - Easy, fat free and No cook RecipeDahi vada is a popular snack or street food of Northern India.it is... Read more
The 24 July 2014 by Anjana Chaturvedi
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~buttermilk Drenched Crispy Fried Flying Saucer Squash~
Fried green tomatoes~~yep, popular in the South and kinda trendy in some restaurants now! There’s just something about the crispy warm crust on the outside of... Read more
The 15 July 2014 by Ally
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Maryland Crab Cupcakes From Juli Jacklin
These Maryland crab cupcakes are so cool. Juli Jacklin made these lovely cupcakes. crabs are actually covered Oreo cookies. Wow! Read more
The 01 July 2014 by Cupcakestakethecake
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