Food & Drink Magazine

Paperblog Editor's Pick

• A Thought For Today And My Favorite Meal Recipe

  

  Today after a really nice meditation I had the most incredible meal. I use to eat things like that when I was little all the time. As I was eating it, it made... Read more

  The 17 July 2011 by   Tatiannalovingfit
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• Chilled Pea & Mint Soup with Goat Cheese & Crushed Pink Peppercorns

  

  I never forget a great meal great service or a horrific meal horrific service. It's a blessing and a curse. It should therefore come as no surprise that... Read more

  The 16 July 2011 by   Weavethousandflavors
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• Quick & Healthy Indian Mixed Vegetable “Sabji”

  

  One of the things I love about my dad’s cooking is it’s classic homestyle Indian food made super easy (and healthy). He and my mom both believed that you could... Read more

  The 14 July 2011 by   Thepickyeater
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• Kale and Cannelini Bean Salad

  

  I got the most gorgeously ripe kale last week, and I wanted to do something new ~ try it in a salad as opposed to a sautee or soup, my usual route for this... Read more

  The 14 July 2011 by   Yonni
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• Eat Real in L.A.

  

  Attention foodies, gardeners and SoCal locals: this weekend is an awesome event called Eat Real Fest in Culver City. The event boasts a few of my favorite... Read more

  The 14 July 2011 by   Linsibrownson
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• Cherry Ripe Slice

  

  Like all good stories, we should start at the beginning: 1. Cherry ripe bars (not the slice below, I’m talking about an actual chocolate bar here) are... Read more

  The 13 July 2011 by   Clevermuffin
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• Marea

  

  Even though ABC Kitchen was where I spent my last Friday night as a New Yorker, I still had about 5 more nights before officially moving out. And after my... Read more

  The 13 July 2011 by   Megbooth5
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• Wedding Bells Ring Again.....

  

  Saturday saw myself and Daniel driving at the slowest speeds legally we could manage all the way down to beautiful sunny green cobham in kent. We had a 6... Read more

  The 11 July 2011 by   Bakerquigs
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• Munchie Mondays…

  

  This weeks blog is in anticipation of the up and hopefully coming tomato crop. I have to admit, between the weather and the deer this year, I am keeping my... Read more

  The 11 July 2011 by   Redneckprincess
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• Eat An Oxymoron! Summery Light, Asian Herb-Rolled Beef

  

  There are those who proclaim that English is 'poor' language compared to the 'old' language. One cannot deny that somethings are indeed lost in translation to... Read more

  The 11 July 2011 by   Weavethousandflavors
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