Food & Drink Magazine
Paperblog Editor's Pick
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White Chocolate Cherry Oatmeal Cookies
I recently discovered a new healthy recipe blog whose main focus is on vegan desserts, Chocolate Covered Katie. She has some really innovative ideas and I... Read more
The 26 January 2012 by Take A Bite Out Of Boca
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Beer Review – Great Divide Titan IPA
A while ago, I went to Roger Wilco and picked up a six of the Great Divide Titan IPA. This is another example of the great craft beer that comes out of... Read more
The 26 January 2012 by Boozedancing
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Homemade Guacamole
How good does that look? I love Guacamole. I love the texture of it, the flavor, and the add-ins you can use to spice it up (I once had guacamole with balsamic... Read more
The 25 January 2012 by Thepickyeater
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Food: Breakfast Sausage and Pepper Frittata with Guryere.
The most important word in this blog post title is Gruyere. Let’s be honest…that cheese is heaven. Anyway. In a second of despiration…I mean, I needed a second... Read more
The 25 January 2012 by Sensiblelessons
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Is Tracking Calories and Workouts Useful?
I’ve been pondering an app called Lose It! for the past few weeks. I’ve talked about it before and I think it’s an incredible tool for those who are looking to... Read more
The 25 January 2012 by Gjosefsberg
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ALFAJORES De Dulce De Leche Cookies from Argentina
Meet Argentina's favorite street food - Alfajores. Think Buttery Shortbreads Sandwiched with Caramel Rolled in Coconut Flakes Though there are many... Read more
The 23 January 2012 by Weavethousandflavors
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Beer Review – Trappistes Rochefort 8
A few weeks ago, I went to Roger Wilco in search of Harviestoun and wound up with a mixed six of various Trappistes and Abbey ales. The first bottle that I... Read more
The 23 January 2012 by Boozedancing
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Chocolate Brownies
Hope all of you had a great start in the new year! We had a great start too but lot of things kept me away from the blog and blogosphere. Life is moving at a... Read more
The 23 January 2012 by Lifenspice
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A Message To The Coworker With The Candy Dish At His Or Her Desk
If I ever run a company, I’m going to make sure the kitchen is stocked with Almonds, peanuts, turkey and roast beef slices, cashews and maybe some berries. I’m... Read more
The 23 January 2012 by Gjosefsberg
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White Manna
Hamburgers are not a foodstuff I will be writing about often on this blog. They certainly are the rage these days all over New York City, though. But why an... Read more
The 23 January 2012 by Mahlzeit
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