Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Mint Chocolate Chip Tray Bake
An easy-but-wicked summer dessert – easy to make ahead and enjoyed by everyone!The dark chocolate is wonderfully rich, interspersed with the crunch of the... Read more
The 20 July 2014 by Bakearama
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Raspberry Jam Drops – an Old Fashioned Favourite
Raspberry Jam drops are synonymous with school fetes and community fund raising. They are a staple at any country bake stall and always one of my personal... Read more
The 01 July 2014 by Emmy0804
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Spices @JW Mariott, Mumbai : Japanese Delight
My affair with Japanese food way back during my younger years in Chile where seafood was in abundance and there were Sushi bars in almost about every corner.... Read more
The 04 July 2014 by Indian Food Freak
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A Full English Breakfast Bento Lunch Box!
Hi there!This week I’ve pulled out all the stops to make this tasty bento!My hubby thought of the theme “A Full English Breakfast” and from there I made it... Read more
The 07 July 2014 by Pepper Bento
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Guest Blogger: Cheeky-vegan – VLT Open Sandwich: Seitan ‘Bacon’, Lettuce & Tomat...
Welcome back Sian! Sian White is from the UK and author of The Cheeky Vegan. Last time Sian was on VBU! she contributed her Thai-Style Squash and Tofu Curry... Read more
The 22 July 2014 by Veganbloggersunite
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Mango Lemoande| Summer Special Mango Drink
Mango lemonade is a cool and refreshing drink in this summer. It has contains both flavor of mango and lemon. Mango has lots of vitamin c and good for heath too. Read more
The 01 July 2014 by Simplytadka1
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Nagamese Cuisine – Galho
GalhoAn Introduction to Nagamese Cuisne: Part 1Nagamese cuisine refers to the food of the Naga people, that is, those who are from the state of Nagaland which i... Read more
The 30 July 2014 by Foodrecipescc
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Baby Corn Manchurian (dry) Recipe | How to Make Baby Corn Manchurian
Today I have an all time favorite,most popular indo chinese fare for you all.Baby corn manchurian is a much sought after indo chinese starter,however I served... Read more
The 01 July 2014 by Harini
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Eggless Cheddar Scone Recipe | How to Make Cheddar Scone
The bug has bitten me again,my favorite little bug-baking bug :). I am growing obsessive with baking day after another.I never seem to get bored,... Read more
The 03 July 2014 by Harini
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Mash Tour: The Brooklyn Brewery Comes to Pittsburgh
June 2014 When I had a day job with a 401(k) and all that responsible “stuff,” I shared an office with a Brooklyn transplant who felt a burning desire to tell... Read more
The 06 July 2014 by Withthegrains
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