Recipes Magazine

Paperblog Editor's Pick

• Egg Curry Recipe, How To Make Egg Curry

  

  Egg curry recipe  Egg curry recipe is a perfect combination of onion and tomato based gravy flavoured with aromatic Indian spices and boiled eggs. If you are... Read more

  The 28 August 2016 by   Rahnaskitchen
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• Lime Beef and Basil Stir Fry (Cookbook Preview)

  

  This Thai-inspired Lime Beef and Basil Stir Fry is a simple, flavorful recipe that is on your table in 30 minutes, and is packed full of veggies. Read more

  The 22 August 2016 by   Sweetpeasandsaffron
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• Homemade Almond Milk Easy Recipe

  

  Photo by AmazingAlmonds If you are like me and prefer almond milk over cow milk, then have you ever thought to make it yourself at home? Read more

  The 13 August 2016 by   Cookvibrant
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• Durian Snowskin Mooncake (Olive Oil)

  

  This year I am seeking for a healthier version of snowskin mooncakes for my family. As I prefer the texture to be like Goodwood Hotel's, I will experiment makin... Read more

  The 13 August 2016 by   Rumblingtummy
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• Wholemeal Orange Chiffon Cake

  

  （cooking method）Ingredients:4 egg yolk 90g freshly squeezed orange juice40g Cowhead salted butter 30g Blue Jacket Wholemeal Flour40g Blue Jacket Cake Flour1 Tbs... Read more

  The 13 August 2016 by   Cathysjoy
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• Blueberry Nectarine Pie with Almond Crumble (Gluten Free + Refined Sugar Free)

  

  This Blueberry Nectarine Pie is the epitome of summer, and it has a delicious oatmeal almond crumble on top! This gluten free and refined sugar free pie is... Read more

  The 12 August 2016 by   Rachel Conners
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• Oatmeal Fig Bars (Gluten Free + Vegan)

  

  These Oatmeal Fig Bars are an incredible way to use your fresh figs! These gluten-free + vegan bars taste like Fig Neutons, but without the guilt or refined... Read more

  The 05 August 2016 by   Rachel Conners
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• Chicken and Stuffing Pie

  

  I had some leftover chicken that I needed to use up today and so I decided to make a tasty stuffing pie for our tea tonight. This is a delicious... Read more

  The 05 August 2016 by   Mariealicerayner
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• Lemon Ricotta Pasta with Basil

  

  I love how working in the world of blogging can offer so many rewards never imagined when all you thought you wanted to do was keep a diary of recipes online.... Read more

  The 04 August 2016 by   Creativeculinary
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• Berry Almond Breakfast Quinoa

  

  Make a batch of this berry almond breakfast quinoa, and you’ll have four breakfasts ready for the week! Vegan, gluten-free and free of refined sugars, so it’s ... Read more

  The 04 August 2016 by   Sweetpeasandsaffron
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