Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Texas Bourbon Punch With Pink Grapefruit and Mint
I hope you didn’t miss my Inaugural Progressive Eats event; a new series I’m spearheading with a group of food blogging friends. Read more
The 01 August 2014 by Creativeculinary
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Gluten Free Spotlight: Sabrina DeVos and Celiac Strong Camp
ceaton85:#offtoIthaca Originally posted on the gluten free chef: Community outreach is one of our core values and we are thrilled to be working with Sabrina... Read more
The 03 August 2014 by Calvin Eaton
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Lemon Gnocchi with Spinach and Peas - Snacks
Rich gnocchi with fresh lemon, sweet peas and healthy spinach is flavorful and hearty meal. The delicious Italian dish is easy to make and a great start for... Read more
The 07 August 2014 by Merry Brean
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the Gentle Heart of a Recipe: Hilda Leyel's Salad of Mint Leaves and Beans
hilda leyel's salad of mint leaves and beansWhenever I can, I like to wallow in old cookbooks. It both comforts and relaxes me; I enjoy immersing myself in the... Read more
The 18 August 2014 by Rachel Kelly
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There's Something Behind the Woodpile .....
Can you see Lovely Hubby disappearing into the woodland .... ... the dogs didn't even bother to follow him he had been going up and down, up and down, like a... Read more
The 29 August 2014 by Sue15cat
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Butter Lettuce, Chicken, and Cherry Salad - Non-Vegetarian
In Butter Lettuce, Chicken and Cherry Salad, croutons add texture and flavour to it, when fried in chicken fat. With numerous ingredients, the salad is a... Read more
The 05 August 2014 by Merry Brean
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Recipes for Free: Bun-less Chicken Fajita Burgers w/ Guacamole
I tastespotted this wonderful Faijita Chicken Burger recipe over on one of my favorite blogs Prevention RD. For some reason it just peaked my pinterest and I... Read more
The 13 August 2014 by Calvin Eaton
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Italian Beef
I participated in an Influencer Activation Program on behalf of Mom Central Consulting for the Beef Checkoff. I received products to facilitate this review and ... Read more
The 14 August 2014 by Fitnspicy
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Spicy Blueberry Sauce
I love, love blueberries and we are right in the midst of our blueberry season here in the UK at the moment. I know my sister has been picking the juicy little... Read more
The 27 August 2014 by Mariealicerayner
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Use Your Hardest Times as Your Best Career Asset
When I was starting out in my career, and even at university before I began, I was constantly comparing myself with others. I wondered how I could stack up... Read more
The 05 August 2014 by Rebecca_sands
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