Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Cheese Me! Build a Great Cheese Board
Being the proud Wisconsin girl that I am, cheese is it’s own food group. People laugh about this but I truly could not live without cheese. Thank goodness I... Read more
The 08 July 2014 by Fitnspicy
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Mexican Grilled Corn - Mexican
Eating grilled corn in the rainy days is really a wonderful experience for all. But, when those smoky corns become cheesy, creamy, spicy and a bit tangy, then i... Read more
The 31 July 2014 by Merry Brean
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Vegan Gluten-Free Breakfast Smoothies!
Today, I made these glorious winning filling breakfast smoothies! One really fills you up! That is what I aim to do in my breakfasts! ;) Can you guess the... Read more
The 05 July 2014 by Sophies Foodie
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Weekly Roundup 18th July 2014
I think that Fridays are quickly becoming my favourite day of the week, not for the obvious reason but because I get to write this roundup. Read more
The 18 July 2014 by Mercedes Aspland
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Tomato and Mozzarella Pasta - Vegetarian
Baked pasta comes out to be with more flavor and taste. It is a great supper with mozzarella and ripe tomatoes. Creamy pasta dish is truly satisfying with the... Read more
The 28 July 2014 by Merry Brean
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Honoring Burdette Severson
Today we honor Burdette Severson he served in WWII and was in the Air Force. Today we honor him on the blog and page.. We thank you for your service. Read more
The 29 July 2014 by Cookingfromasahm
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Frugal Secrets for Real Foodies
40+ family-friendly recipes using frugal ingredients, money saving tips and much more! I recently teamed up with four other budget-conscious whole foodies to... Read more
The 07 July 2014 by Shannon Miles
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Blogger Chef Workshop 3
Due to overwhelming responses from the previous Patterned Swiss Roll Workshops, I am excited to announce that we will be opening our 3rd workshop with Lessons G... Read more
The 29 July 2014 by Cathysjoy
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Patriotic Zucchini Slaw
While it may not be red, white or blue, it is hard to imagine a 4th of July cookout without potato salad or slaw. This year we have a serious overabundance of... Read more
The 04 July 2014 by Weliketocook
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Simple Shortbread
I’ll be serving these at the weekend with drunk peaches and vanolla mascarpone cream. They are a great biscuit to throw together if you have someone popping... Read more
The 24 July 2014 by Emma Whoriskey
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