Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Persimmon Gingerbread Muffins with Caramel Drizzle
My neighbor has a beautiful Persimmon tree that is full of cute little "pumpkin" fruits this time of year. I had never actually eaten a persimmon before but I... Read more
The 01 November 2013 by Krista Low
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Masala Chapathi
I have been preparing chapathis/rotis often these days as we all like to have it for dinner.The other day I was all set to make this favorite chapthi of ours an... Read more
The 30 November 2013 by Harini
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Vintage Wish List for Christmas | Wish List Vintage Para Navidad
ENG | Yes guys, we have Christmas here! So, as with the holiday spirit the desire to look gifts increase, besides looking stuff for yours, or enjoy and imagine... Read more
The 14 November 2013 by Monsabor
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Lighthouse Point Restaurant Review: Nauti Dawg
Why does it always take me so long to try the restaurants that people suggest!? My roommate Amy has seriously been telling me about one specific place since... Read more
The 11 November 2013 by Take A Bite Out Of Boca
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Rasovara, Mumbai – True Opulence and a Royal Experience
There are restaurants that provide good food, then there are restaurants that provide good experience. I am happy to find one that balances both aspects of... Read more
The 26 November 2013 by Indian Food Freak
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Peas-paneer Paratha
Parathas-the popular Indian unleavened flat bread varieties make a filling,healthy n tasty lunch/dinner.Made with whole wheat flour and stuffing of our... Read more
The 08 November 2013 by Harini
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A Fall Flavored Brunch: Pumpkin & Cranberry French Toast with Cranberry Sauce
October 2013 Walking the hills of my neighborhood with my growing pup has made me acutely aware of seasonal changes: bright reds peeking under the lingering... Read more
The 03 November 2013 by Withthegrains
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Potato Carrot Roast
Today I am blogging about a simple yet very very tasty stir fry recipe.Potatoes and carrots cut into big cubes and sauteed in low flame for quite sometime... Read more
The 04 November 2013 by Harini
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Rhubarb & Ginger Jam Cake
This gorgeously dark spiced cake is based on a Rombauer Cake, which is a German cake made typically with blackberry or raspberry jam. Read more
The 13 November 2013 by Bakingexplorer
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Pan Fried Tofu with Green Apple Slices, Scallions, and a Soy Sesame Dressing
I find myself not only rebelling against societal norms and pressures, but also those I set myself. Sometimes, I am indeed my own worst enemy. Read more
The 07 November 2013 by Homeskillet
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