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LATEST ARTICLES BY PAPERBLOGGERS

  • Pasta-less Lasagna, Stuffed Mushrooms, Autumn Salad, Oreo Cupcakes and...

    Pasta-less Lasagna, Stuffed Mushrooms, Autumn Salad, Oreo Cupcakes Wine...Perfect Potluck!

    Planning dinner parties is becoming one of my absolute favorite things to do. I can't wait until I have a nice dining room set and can really go all out. For... Read more

    The 02 October 2012 by   Take A Bite Out Of Boca
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  • Cinnamon Sugar and Apple Pull-apart Bread

    Cinnamon Sugar Apple Pull-apart Bread

    This bread has power over people. You see it. You need it. The sugary goodness stays with you long after you’ve left the page. Read more

    The 28 October 2012 by   Clevermuffin
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  • Pad Thai with Shrimp

    Thai with Shrimp

    This is the second post in my series of recipes for World Food’s MA Fusion Taste Team. You can read more about the challenge in my first post, but essentially w... Read more

    The 23 October 2012 by   Kerrieurban
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  • Single Lady Southwestern Stuffed Acorn Squash

    Single Lady Southwestern Stuffed Acorn Squash

    New RoutinesWell ladies and gents I’m a single lady… for now… and I’m trying to figure out how to pick up all the pieces. My life’s been one way for so long I... Read more

    The 08 October 2012 by   Marensmorsels
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  • Sauteed Dinosaur Kale

    Sauteed Dinosaur Kale

    Let’s just call this week, “Kale Week” at our home. Did you catch Monday’s soup post with ground chicken, kale and brown rice? Read more

    The 04 October 2012 by   Bebeloveokazu
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  • Artichoke, Kale and Cheddar Hot Pockets for 2

    Artichoke, Kale Cheddar Pockets

    I love hot pockets but its hard to find vegetarian ones at the grocery store. Most of the time everything has chicken or pepperoni in it. So what do... Read more

    The 19 October 2012 by   Oishiitreats
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  • This Guy.

    This Guy.

    I saw this really funny bookend at Target while I was buying an obscene amount of K-cups for Javier. He just makes me laugh. I’m sure this will be a picture tha... Read more

    The 02 October 2012 by   Marensmorsels
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  • Oil Poached Montauk Tuna Nicoise

    Poached Montauk Tuna Nicoise

    Tuna Niçoise calls for canned tuna. Sure, California-style versions featuring thick strips of grilled red-rare slices of tuna are pretty to look at and tasty... Read more

    The 11 October 2012 by   Skfsullivan
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  • Pumpkin Granola Bars Two Ways: Chewy and Crunchy

    Pumpkin Granola Bars Ways: Chewy Crunchy

    Fall is already well underway! I can’t believe how fast Halloween is approaching. We’ve been promoting our book, Hush Little Monster, and doing book signings an... Read more

    The 18 October 2012 by   Thehungryartist
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  • Wonderbao

    Wonderbao

    Melbourne. There is a new obsession in town. Buns, hot steaming buns (bao/包) to be exact. I am totally sucked into the fad and loving it! (: I think it’s one... Read more

    The 09 October 2012 by   Foodmadewithlove
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