Food & Drink Magazine
Paperblog Editor's Pick
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Best Designed Restaurant in Americas: 'Workshop' by SOMA
Architectural masterpiece resides in Palm Springs, CA Read more
The 18 September 2013 by Saharg
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Three Brothers Casserole
This is a recipe that I found somewhere a long time ago and had wanted to make, but had never done so because it called for a tin of Ranch Style Beans, and... Read more
The 18 September 2013 by Mariealicerayner
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10 Foods to Try While in Peru
This is a great article from National Georgraphic.In recent years, Peru’s eclectic cuisine has earned acknowledgement as one of the world’s finest. Read more
The 17 September 2013 by Alpacaexpeditions
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Sprinkles Funfetti Layer Cake with Swiss Meringue Buttercream
When it comes to birthdays, I like to make one kind of cakes. Sprinkles, sprinkles, and lots of sprinkles. I don’t mean any kind of sprinkles cake, I mean a... Read more
The 17 September 2013 by Sukarah
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Here’s How Teenagers Are Getting In Trouble At McDonald’s These Days.
The Huffington post reports that a pair of teenagers were threatened to be kicked out of McDonald’s by an employee for setting up a table cloth on the table,... Read more
The 17 September 2013 by Nottheworstnews
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Parma Ham with Balsamic Vinegar Glazed Plums & Goat Cheese #115
This is a great and unusual way to use plums, try to get firm and red ones because the won´t get to soft when heated with the vinegar. Read more
The 16 September 2013 by Delicious
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Mexican Corn Chaat
Our recipe with M letter under ABC series is Mexican Corn Chaat. It’s a healthy version of chaat where you can use corn chips instead of Indian papri and stuff... Read more
The 16 September 2013 by Simplytadka1
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Hanssens Oude Kriek – All the Sour None of the Sweet
Before opening this bottle (not sure of the vintage on this one) I was expecting it to be similar to their Oude Gueuze I had reviewed earlier – a little... Read more
The 16 September 2013 by Bolanrox
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We Have the Right to Choose!
Lebanese have been know to live as free birds… I am not saying that this is often a good thing but this is how we are – call it chaos, but I like to call it... Read more
The 16 September 2013 by Nogarlicnoonions
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Lighten Up! Bacon Mac & Cheese
Mac and cheese makes me happy. I don't know what makes me happier. The cheesy sauce, the little shells, the crunchy topping. <sigh.... Read more
The 11 September 2013 by Tiniest_bean
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