Food & Drink Magazine
Paperblog Editor's Pick
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Rimmel London Eye Makeup Remover Review
Rimmel London Just let it go... Gentle oil free eye makeup remover claims: Gently remove all eyemakeup including long lasting and waterproof makeup, with no oil... Read more
The 01 November 2015 by Subha Bose
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Portuguese Dry Aged Beef
is the flavored and tender result of a curing process which lasts up to 35 days. We visited the Bistro4 Restaurant and met up with Chef João Espirito Santo, wh... Read more
The 27 October 2015 by Nelsoncarvalheiro
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Fennel, Onion, Apple, Cheddar, Ham and Sage Quiche
“Are you making another pie?” The Farmer was letting his curiosity show with perhaps a little cautious optimism. After yesterday’s spectacular pumpkin pie,... Read more
The 22 October 2015 by Mimiavocado
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Happy Places
"It might make sense if I read my intro first, and then respond to your questions." "15 years ago I was diagnosed with cancer..." I continued with a condensed... Read more
The 19 October 2015 by Feedmedearly
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Perfect Nude Lips from ColorBar: Iced 026 Review
Doesn't every women need a lipstick that gives her perfect nude lips? I was hunting down for my nude lip color for few years, yup you heard me right for YEARS... Read more
The 13 October 2015 by Subha Bose
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Nail Art Using French Tip Guides
This is an easy nail art using the French nail tip guides, you will be needing the following things for the nail art.*Nail polish 2 different shades*French... Read more
The 11 October 2015 by Subha Bose
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How to Get Rid of Yellow Nails Quickly?
Main culprit that cause yellow nails is nail polish, especially the pigments in the dark colour nail polish leave yellow stains on your nails. Read more
The 07 October 2015 by Subha Bose
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October Avocados: When Are They Ripe?
If you have an avocado tree in your back yard, you are probably wondering if it’s time to pick those beautiful avocados. After all, they’re getting so big! Read more
The 03 October 2015 by Mimiavocado
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Essence,Park Plaza, Zirakpur - Par Excellence!
Blue cheese, white chocolate and apple syrup soup Last week I was tired and was not in a mood to write for my blog. I was looking for some inspiration and... Read more
The 28 September 2015 by Maneesh Srivastva
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Ek Bar - The Great Indian Story of A Bar I.e. Ek Bar!
Chef Sujan Sarkar and his team Mission – To open an indigenous barCommander – Sujan Sarkar and AD SinghGoal – Recruit competent folks in Army to achieve the... Read more
The 25 September 2015 by Maneesh Srivastva