Food & Drink Magazine

Paperblog Editor's Pick

• Pasta Alla Formiana (or a Healthified Baked “ziti”)

  

  Ok, so, spoiler alert: this isn’t a recipe for baked ziti. But it will definitely remind you of baked ziti, and you can even use ziti pasta instead of penne... Read more

  The 10 September 2012 by   Thepickyeater
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• A Few Restaurant Rules in Paris

  

  A lot of people will say it is silly to talk about restaurant rules in Paris, because of course you do not have to follow rules. And many of these don't apply t... Read more

  The 10 September 2012 by   Sedulia
  NONE, NONE, NONE

• Helen Gurley Brown’s Zabaglione with Peaches and Meringue

  

  Frothy and sweet. Smooth and pretty. Ripe, juicy and totally seductive. These qualities are dead-on for Helen Gurley Brown’s recipe for Zabaglione.  They also... Read more

  The 07 September 2012 by   Skfsullivan
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• EAT: Grimaldi’s Pizzeria – Brooklyn, NY

  

  As I was asking around about good restaurants in Brooklyn, I was told that the original Grimaldi’s Pizzeria is a must-go. This Downtown Brooklyn restaurant is... Read more

  The 06 September 2012 by   Jsleigh14
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• Tomato Salad

  

  Summer time is winding down. I am getting the last of my tomatoes and my cucumbers are long gone. I have stacks of pickles sitting on my shelf waiting to be... Read more

  The 06 September 2012 by   Veronica46
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• Amaretto Cream Crepe Cake

  

  We visited Jamie’s grandparents again for Labor Day weekend. The weather was beautiful, and we had such a wonderful time with them! We love having dinner... Read more

  The 04 September 2012 by   Thehungryartist
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• Chocolate May Protect The Brain From Stroke

  

  image credit Eating chocolate may reduce the long term risk of stroke, research has shown. Dark chocolate has previously been associated with heart health... Read more

  The 04 September 2012 by   Gerard
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• Crispy Biscoff Wontons

  

  I’ve been in a bit of a recipe rut lately. In fact, as Andy and I were compiling our grocery list this morning, it became painfully apparent that we are... Read more

  The 04 September 2012 by   Mollyalice
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• Maryann’s Honey Roasted Nuts

  

  Don’t you just love the smell of those Bavarian roasted nuts you find in malls across America? I do too. But you know me, I had to find a way to control the... Read more

  The 04 September 2012 by   Matthewspuzzle
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• America's First Pizza - Lombardi's in NYC

  

  New York City pizza is iconic, something everyone must try when visiting the city. The giant, delicious slices are so large that they even need to be folded... Read more

  The 02 September 2012 by   Livingthedreamrtw
  NONE, NONE, NONE