Food & Drink Magazine

Paperblog Editor's Pick

• Simply Apple Tea Cake

  

  I once had a Professor who said that everything every choice is a political decision. By design. I didn't know what he meant until I did. I was in my 20's then... Read more

  The 14 November 2012 by   Weavethousandflavors
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• Is Our Favorite Drink – Coffee – Under Threat of Becoming Extinct?

  

  Imagine waking up in the morning and no coffee is found in the cabinet. That drives crazy… so what would happen if I woke up one morning to find out that... Read more

  The 13 November 2012 by   Nogarlicnoonions
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• Beer Review – Uinta Hop Notch IPA

  

  A while ago, Miracle Max paid us a visit. During an evening of drinking and good company, I had expressed my disappointment with the Firestone Walker Fifteenth... Read more

  The 13 November 2012 by   Boozedancing
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• Amico Bio Vegetarian Italian Restaurant Review

  

  Love is rarely convenient and I can see where this new infatuation is headed. I’ll be hanging around unfamiliar parts of town, feasting, laughing, drinking too... Read more

  The 13 November 2012 by   Cilaw
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• Nana’s Banana Pudding

  

  Most of you read my post Dan Taylor’s Determination last week about my Nana. When several of my cousins saw it, they asked for many of her recipes which I... Read more

  The 13 November 2012 by   Kalamitykelli
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• Bourbon + Butternut Soup

  

  Nothing beats a good Old Fashioned. (Except another one). The combination of sweet and spicy is simple yet utterly profound. Bourbon, sugar, bitters, and... Read more

  The 13 November 2012 by   Lucasryden
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• Sun Butter Banana Shake

  

  Okay, go ahead. Give me the award for worst blogger of the century. I accept it with no illusions.At this point, I feel no need to defend myself. Sometimes... Read more

  The 12 November 2012 by   Mollyalice
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• Monday Morning Booze and Brew News for 11/12/2012

  

  Bunnahabhain Discovers Rare 40 YO IslayBunnahabhain has announced that it will release a one-off rare single malt that has lain undiscovered for four decades... Read more

  The 12 November 2012 by   Boozedancing
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• Vegetarian Baked Ziti

  

  Baked ziti is one of my family's favorite dinners and the best part of this recipe is that it makes enough to have it two nights in a row. Read more

  The 12 November 2012 by   Peaceloveorganicmom
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• Alternative Bites for Diwali

  

  Carrot and Cabbage Bhujia Yesterday marked the beginning of Diwali, the celebration commonly known as the “Festival of Lights”. Read more

  The 12 November 2012 by   Melikeyuk
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