Food & Drink Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Meal Prep Chicken Fajitas (Sheet Pan)
These meal prep chicken fajitas are made on one (or two) sheet pans, making for a super easy prep and even easier clean up! Serve them in tortilla bowls for a... Read more
The 02 May 2017 by Sweetpeasandsaffron
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The 2017 American Whiskey Convention. A Night Out at the Ballpark.
For the 2nd year in a row, G-LO and I had the pleasure of attending the American Whiskey Convention which was once again held at Citizens Bank Park, home of th... Read more
The 02 May 2017 by Boozedancing
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Diablo Doughnuts
Remember how a couple of weeks back I was sharing my cravings with all of you? In fact, I shared the healthiest craving ever, my undying love for acai bowls, an... Read more
The 02 May 2017 by Slowdownandsavor
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Spring Cottage in the Cotswolds
For the last two years while living here in Wales we have chosen to holiday in Wales, albeit many miles further down the coastline, but this year as LH needed... Read more
The 02 May 2017 by Sue15cat
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Go Macro!
As a vegan, it’s getting easier to find protein-packed foods, but without fail, I wound up in an airport, or on a train, and there is nothing from any kiosk or... Read more
The 02 May 2017 by Yonni
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New Wave Milkshake IPA – Bieres Jukebox
From Bieres Jukebox subcontracted at Oshlag Brasserie Distillerie in Montreal comes their "New Wave Milkshake IPA". Thanks to Cee of Beer Other Shhh Podcas... Read more
The 02 May 2017 by Mike
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The Session #122 Wrap-Up: Around the World and Back Again on Imported Beer
Session #122 – Views on Imported BeerThis time around, I was the host of the monthly beer blogging assignment known as The Session. This month, I chose to talk... Read more
The 02 May 2017 by I Think About Beer
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Epic Sour Brainless on Peaches, Release No. 3
Epic Brewing Company has put out some amazing beers this year, and it’s just now the beginning of May. In a post in March I introduced four of Epic’s 2017... Read more
The 03 May 2017 by Colorado Beer Girl
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Water Kefir
After I had so much fun with Herman Starter, here is yet another bacteria culture adventure. This time it is water kefir (水克非尔 or 雪莲花 )My group of friends... Read more
The 03 May 2017 by Rumblingtummy
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Spinach and Gruyere Tart
I just adore spinach. If you had told me this would be so when I was a little girl, but I would never have believed you, but its true. I do love spinach. Read more
The 03 May 2017 by Mariealicerayner
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