Food & Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• “Shake Shack” Beirut is Now OPEN

  

  Shake Shack’s first-ever Lebanon location opened on September 14, 2013, at the Beirut City Centre – an expansive retail and entertainment complex that is... Read more

  The 15 September 2013 by   Nogarlicnoonions
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• Six Pack Project – New Jersey Part II – Bier Battered’s Tour

  

  Welcome to the Six-Pack Project!  The idea of the project is to create a six-pack of beer that would best represent the current beer scene in your respective... Read more

  The 24 September 2013 by   Bolanrox
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• Perfect Sushi Made Easy at Home

  

  Professional, round sushi can now be created in your own kitchen with your own choice of fillings. With just three easy steps, you can make roll after roll,... Read more

  The 20 September 2013 by   Nogarlicnoonions
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• Ready: Shake Shack: A New Kind of Burger Has Landed in Lebanon

  

  Anthony's Restaurant Rating: 90/100 XWelcoming:10/10 Menu Choices: 9/10 Food Presentation: 8/10 Food Temperature: 9/10 Food Taste: 17/20 ... Read more

  The 18 September 2013 by   Nogarlicnoonions
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• Dark Chocolate Cake with an African Theme

  

  Helen made this beautiful African inspired cake for her friend’s 30th Birthday.  Its a dense chocolate cake which is perfect for a base for fondant icing. It... Read more

  The 06 September 2013 by   Shadesofcinnamon
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• Kakarakaya Podi Kura (Bittergourd Dry Curry)

  

  Blogging Marathon# 32: Letter K Theme: A-Z Dishes from Andhra Pradesh Dish: K for Kakarakaya Podi Kura (Bittergourd Dry curry) Letter K stands for veggies like... Read more

  The 13 September 2013 by   Pavani
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• Guest Blogger: So I’m Thinking of Going Vegan – Is There A Vegan Blog Heaven? ;)

  

  Another brand new guest blogger on VBU!, please welcome Have Gone Vegan. Here she is in her own words, “I’ve been vegan for 5 years, reside in the Niagara regio... Read more

  The 05 September 2013 by   Veganbloggersunite
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• Sojne Data-r Chorchori/Drumsticks Cooked with Mustard and Poppy Seed...

  

  Sojne Data-r Chorchori or Drumsticks cooked with mustard and poppy seed paste…I thought the season was over for these  and then my dear Sabziwallah Bhaiya sent... Read more

  The 06 September 2013 by   Mmskitchenbites
  

• Holiday In Greece: Athens + Santorini

  

  Hello!  Long time no talk.  How are you all? We got back from Greece on Saturday around 3 PM, and promptly fell asleep at 7:45 and slept for 11 hours straight.... Read more

  The 12 September 2013 by   Lilveggiepatch
  

• 10 Foods to Try While in Peru

  

  This is a great article from National Georgraphic.In recent years, Peru’s eclectic cuisine has earned acknowledgement as one of the world’s finest. Read more

  The 17 September 2013 by   Alpacaexpeditions
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