Vegetarian & Vegan Magazine
Paperblog Editor's Pick
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Sugar-Free Coconut Cake with Coconut Whipped Cream
Hi all I had a lovely birthday weekend filled with friends and good times. These are some of the cards I received. Guess which is my favorite one The Jack Whit... Read more
The 10 December 2012 by Melissak
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Roasted Tomato Spaghetti Sauce with Lentil Balls
Thinking about meatballs bring back so many good memories. It takes me back to when I was a kid, “helping” my gran cook. She had lots of recipes she created... Read more
The 06 December 2012 by Melissak
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Copycat Pasta Carrabba
If you’ve never been to Carrabba’s Italian Grill, you’re seriously missing out.If you have been to Carrabba’s and are on any sort of restricted diet, then you’r... Read more
The 05 December 2012 by Mollyalice
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Perfect Baked French Fries / Chunky Chips
I love french fries! Its my ultimate guilty pleasure that I could live off. I think it might be, because I use to live off them when I was a teenager. Read more
The 04 December 2012 by Melissak
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Best Ever Vegan & Gluten-free Latkes
Confession time: I’m not Jewish.Not remotely. In fact, my nuclear family is about as WASP as they come. So I’m not exactly sure from whence our infatuation... Read more
The 03 December 2012 by Mollyalice
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Garlic Parmesan Kale Chips
Kale is one of my absolute favorite vegetables.I add it to absolutely everything: soups, mashed potatoes, even Indian food!It’s such a powerhouse whole food:... Read more
The 29 November 2012 by Thepickyeater
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Orange Clove Pomander Muffins
If everyone in the world were like me, stores would start playing Christmas music on the autumnal equinox and keep it up until at least President’s Day. Read more
The 29 November 2012 by Mollyalice
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Guest Blogger: In Vegetables We Trust – Portabello Stew
Please welcome back Alex of In Vegetables We Trust. This young man has a lovely blog and a very creative mind, I would highly suggest you keep an eye on his blo... Read more
The 29 November 2012 by Veganbloggersunite
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Seasonal Ideas: Butternut Squash
Thanksgiving is over and if you are like me, you are just sick of leftovers! I love stuffing (the vegan-never-been-stuffed-in-a-turkey kind) and sweet potatoes... Read more
The 27 November 2012 by Yonni
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Spotlight Recipe: Banana Chocolate Chip Bread
Have you ever bought a big bunch of bananas and get tired of them before you finished them all? Well, I had bananas at home and was starting to watch them brown... Read more
The 20 November 2012 by Yonni
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