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LATEST ARTICLES BY PAPERBLOGGERS

  • Tuna Salad Casserole

    Tuna Salad Casserole

    Ingredients 6 (5 oz.) cans of albacore tuna, packed in water drained ½ tsp. sea salt ½ tsp. coarse ground pepper 3 Tbl. mayonnaise ½ cu... Read more

    The 10 April 2016 by   Ally
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  • Lemon Rice Recipe, How to Make Lemon Rice | Rice Recipes

    Lemon Rice Recipe, Make Recipes

    This is one of the most popular and mostly often made rice recipe in South India. This gives very refreshing and tangy flavor to the rice.It always surprised... Read more

    The 13 April 2016 by   Homemaderecipes
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  • Face at the Window

    Face Window

    'Hello ... is there anyone there?' " Mum, Rosy's at the door ... ... I think we should leave her there ... it's okay I'll have her bone :-) " Rosy is the only... Read more

    The 16 April 2016 by   Sue15cat
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  • Hummus Recipes and Happy Birthdays

    Hummus Recipes Happy Birthdays

    Hummus Nachos ***This post was sponsored by The Women Bloggers, LLC and #SoapBoxInfluence. The opinions are mine and those reported to me by party goers. Read more

    The 19 April 2016 by   Kalamitykelli
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  • Blueberry Muffin Overnight Oats

    Blueberry Muffin Overnight Oats

    These Blueberry Muffin Overnight Oats come together in five minutes so breakfast will be ready right when you wake up! This easy overnight oat recipe tastes lik... Read more

    The 22 April 2016 by   Rachel Conners
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  • Chris & Christine Thomasson - Rivington Chocolates

    Chris Christine Thomasson Rivington Chocolates

    Partners Chris and Christine Thomasson are Horwich based artisan chocolatiers who formed Rivington Chocolates in November 2014. Read more

    The 01 April 2016 by   Lancashirefood
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  • In the Fridge and Reverse Bills

    Fridge Reverse Bills

    Everytime I open the fridge I smile at it's contents ..... a pack of Nematodes is not what you expect to find on the cheese shelf!! Read more

    The 04 April 2016 by   Sue15cat
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  • Makai Ki Subzi (Rajasthani Corn Curry)

    Makai Subzi (Rajasthani Corn Curry)

    BM# 63: Journey through the Cuisines Week 2: Rajasthani Cuisine Day 13: M for Makai Ki Subzi Today's dish is a very simple to make Rajasthani Makai aka corn... Read more

    The 15 April 2016 by   Pavani
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  • Chocolate Fudge Cake

    Chocolate Fudge Cake

    Can you believe this is the first chocolate fudge cake I've ever made? I've recently realised that there are quite a few 'classic' bakes that I haven't made or... Read more

    The 05 April 2016 by   Bakingexplorer
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  • My New Go-to Breakfast: Kale and Eggs

    Go-to Breakfast: Kale Eggs

    I usually don't like breakfast. I don't ever eat it. Well, that's not true. I EAT breakfast, but my breakfast is usually cold left-overs. I'd choose a cold piec... Read more

    The 28 April 2016 by   Slowdownandsavor
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