Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Bargain Buy Pastry
Remember this post last week when I said 'Today I've been mostly processing apples', well I thought I better show you the photos of the goodies I made with the... Read more
The 09 September 2015 by Sue15cat
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Peach and Marzipan Tartes
Peach season is on! I simply love this fruit and the variety of usage is incredible! They perfectly go together with savory dishes such as in pastry dough tarte... Read more
The 18 September 2015 by Nadjanoemi
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Advice from the Pure of Heart #SachchiAdvice
I've been fighting a loosing battle these last few years.Every passing day, my clothes have become progressively tighter and I have switched my fashion sense... Read more
The 27 September 2015 by Shalinidigvijay
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Red Thai Curry Paste
Preparation Time: 10 Minutes Cooking Time: 0 Servings: 1 Cup Category: Basic Cuisine: Thai Cuisine Recipe Source: Vaishali Ingredients: 10 Red Chilies, Soaked i... Read more
The 17 September 2015 by Simplytadka1
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Tzatziki Sauce
Buffet on Table: Week 3 -- Condiments from Countries Day 16: Greece - Tzatziki Sauce After yesterday's creamy red pepper walnut dip, today I have a creamy yogur... Read more
The 18 September 2015 by Pavani
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Sesame Raisin Loaf
250g Blue Jacket Bread Flour20g Blue Jacket Plain Flour 3 Tbsp sesame powder2 Tbsp sugar3/4 tsp instant yeast1/4 tsp salt120-130g coffee (espresso + homemade... Read more
The 28 September 2015 by Cathysjoy
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Hyderabad: Adaa, Taj Falaknuma Palace: The Perfect Dining Experience!
What do yo say about a place that is magical in its very essence? That draws people to it because of its grandeur, name, enigma, culture, history, fame and... Read more
The 29 September 2015 by Thetastingfork
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Banana Muffins
Ingredients: 2 large eggs 80g sugar2 large ripped bananas, mashed 160g Cowhead butter, melted 180g Blue Jacket Plain Flour1/2 tsp baking soda1 tsp baking... Read more
The 15 September 2015 by Cathysjoy
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Cook Gourmet: A Superb Cooking Experience!
An experience of cooking created with the least amount of effort involved- that’s Cook Gourmet for you. The recipes are simple and don’t consume much of your... Read more
The 28 September 2015 by Thetastingfork
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Chile Relleno Soup
When I moved to Denver Mexican food was so far off my radar that I'm not sure I had ever had any. Well, maybe except guacamole. My mom came back from a trip to... Read more
The 17 September 2015 by Creativeculinary
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