Food & Drink Magazine

Banana Muffins

By Cathysjoy
Banana Muffins
Banana Muffins  
Ingredients: 
2 large eggs
80g sugar
2 large ripped bananas, mashed
160g Cowhead butter, melted   
180g Blue Jacket Plain Flour
1/2 tsp baking soda
1 tsp baking powder  
2 Tbsp Rum  

Extra slices of bananas
Method: 
1. In a large bowl, whisk eggs & sugar together till combined. 
2. Add in mashed bananas & melted butter. Whisk till well mixed.
3. Add sifted flour, baking soda & powder. Add in Rum & stir till combined.
4. Pour batter into muffin cups & topped with 2 slices of bananas.
5. Bake in a preheated oven at 180C for 25mins.
Banana MuffinsBanana Muffins

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