Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Cabbage Soup with Cheese
It's been positively frigid here today in the North West, which is a shame really as it seems as if we have had no summer at all this year. A few days which we... Read more
The 07 September 2015 by Mariealicerayner
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Vegan Healthy Berry Muffins
As part of the Tesco Orchard Programme, I was able to try 2 free Bioglan products, please see earlier posts and this Bioglan Chia + Flax caught my eye, and... Read more
The 12 September 2015 by Tejal Hewitt
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Lamb & Lentil Shepherd’s Pie
I am not a fan of a lamb roast. Never have been. Any lamb roast has to be well marinated, then so slowly cooked that the meat is falling off the bone, for me... Read more
The 14 September 2015 by Thecookspyjamas
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Vegan Chocolate Ice Cream – BIOGLAN RAW CACAO
As a part of the awesome Tesco Orchard Programme I was invited to try the Bioglan Raw Cacao. As a newly vegan convert I thought I could make a healthy... Read more
The 04 September 2015 by Tejal Hewitt
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Whole Wheat Double Chocolate Zucchini Bread
An alarming crunching sound interrupted our late-night dinner preparations. We ran to the window, half expecting to see ruby red slippers pinned under a house. Read more
The 02 September 2015 by Withthegrains
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Special Announcement| Chickpea Magazine Fall 2015 Feature
I continue to be amazed as to how A+mazing my journey into the world of food blogging has been. I continue to meet some amazing people doing amazing things all... Read more
The 14 September 2015 by Calvin Eaton
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Sweet Potato Parmesan Chips
I have been addicted to these microwave sweet potato chips recently! Why? Because they taste great (obviously), AND they are sooo easy to make! I’ve been... Read more
The 28 September 2015 by Thehungryartist
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Pumpkin Strudel Muffins
These deliciously moist pumpkin muffins are made with canned pumpkin and topped with a yummy streusel. They are perfect for #Pumpkinweek.#PumpkinWeek is here... Read more
The 28 September 2015 by Veronica46
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Black Kale Smoothy! Healthy, Vegan & Gluten-free!
Yum! This morning, I invented this dark green healthy smoothy! You know that I have 3 black kale aka Tuscany Cabbage plants. One got ripped out of the soil, I... Read more
The 02 September 2015 by Sophies Foodie
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Gluten Free Almond Tuiles
Ooh….la….la…. I have just returned from a few beautiful days in Paris, and as I love anything French, I thought I would make these crisp wafer thin Almond... Read more
The 22 September 2015 by Shadesofcinnamon
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