Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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The El Diablo Cocktail with Porton’s Pisco
I recall those days when the mere mention of the word tequila made me grimace. I found it to be the most unappealing liquor possible. Read more
The 25 April 2014 by Creativeculinary
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Chocolate Mousse Cake with Cherries
I had this cake for a few times and couldn’t forget it – that fluffy chocolate mousse with cherries here and there and that gorgeous chocolate topping. Once... Read more
The 20 April 2014 by Rosvitha
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Easy Lasagne
A good lasagne is one of those easy recipes that most cooks should have up their sleeves. They come in ever so handy. I can't think of the number of times that ... Read more
The 21 April 2014 by Mariealicerayner
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Beetroot Soup with Mustard Yoghurt
Ingredients2 beetroots, 1 potato, 1/2 pint vegetable stock, 1 tsp mustard, 3 tbsp Rachel's Organic Greek yoghurt. Serves: 4 Preparation: 1 hourBeetroot is the... Read more
The 24 April 2014 by Liannemarieb
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Dhariwala(Portatoes Cooked in Cilantro Paste)
Here is a super quick side dish for you to serve with any kind of Indian flat bread,with one ingredient on demand-potatoes.It is really easy to whip up an easy... Read more
The 04 April 2014 by Harini
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Homemade Granola Bars with Almonds, Dried Fruit and Dark Chocolate Chips
You’ll laugh when I tell you the inspiration for these chewy, chocolaty granola bars.On a recent shopping trip I discovered chopped dried plums on sale for... Read more
The 17 April 2014 by Krimkus
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Chocolate Orange Miniature Loaves (Nigella Lawson)
If only...... you are a chocolate cake lover, you will love this extremely moist and delicious chocolate cake.... you are a fan of orange-chocolate... Read more
The 03 April 2014 by Zoebakeforhappykids
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Deep Fried Brie with Cauliflower Dip
IngredientsBrie, breadcrumbs, cauliflower, 1 egg, vegetable oil, almond milk, mustard. Preparation: 15 minutesThis recipe goes hand in hand with my deep fried... Read more
The 06 April 2014 by Liannemarieb
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Guilt Free Sesame Chicken
I have to admit, I’m not a huge fan of traditional Chinese takeout. I’m pretty sure a huge reason for this is how crappy I feel after eating a big pile of greas... Read more
The 05 April 2014 by Jannese Torres
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4 Reasons to Do Yoga!
Sorry for my absence over the last few weeks! It has been a serious time of for change for me, which I am very excited about. As you may have noticed, my websit... Read more
The 30 April 2014 by Jennovafoodblog
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