Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Cinnamon Roll Pretzels
I just love cinnamon. It has to be my favourite of the warm spices. It comes from the inner bark of a few different trees, and is great in both sweet and... Read more
The 26 January 2014 by Mariealicerayner
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Bacon Wrapped Scallops
I love seafood! I am fortunate enough to live along the Chesapeake Bay so seafood is plentiful. Which brings me to this new recipe I have.Bacon and Scallops ar... Read more
The 01 January 2014 by Veronica46
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Granny Guru: Grandma's Button Box Book
Facebook https://www.facebook.com/carol.covin Twitter https://twitter.com/granny_guru Google + https://plus.google.com/117775674812345144153/ LinkedIn... Read more
The 06 January 2014 by Krista Low
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Smoothies for Free: Baked Apple Pie Smoothie
This Baked Apple Pie Smoothie is one of my favorites. I carefully developed the flavor profile to mimic an apple pie fresh from the oven. Seriously follow... Read more
The 17 January 2014 by Calvin Eaton
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Apple Pie Smoothie
I make sure that I take a copy of 'Chop Chop' magazine from my kid's pediatrician's office. It is a fun book with some very simple to make recipes and activity... Read more
The 19 January 2014 by Pavani
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Goats Cheese Brownies
Somewhere between adorning everything with pink and turning 23 the end of the month has snuck up on me. This leaves me in a bit of a crunch, so these Goat Chees... Read more
The 27 January 2014 by Cakeoftheweek
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Post Holidays {Whaaatt???} ~ Soft & Fluffy Eggnog Pancakes
I know what you're thinking. That it's bizarre I'm posting a holiday post now. After the holidays. By mistake. Actually, it's purely intentional. Read more
The 03 January 2014 by Weavethousandflavors
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How to Make Hot and Sour Chicken Soup
Recipe of Hot and Sour Chicken SoupServing: 4 personsPreparation Time: 25 Mins Cooking Time: 30 MinsIngredients 2 tbsp Oil 1 Onion - Finely Slice 4-5 Cups... Read more
The 07 January 2014 by Merry Brean
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Garlic Bread with Everything
There are times when, in order to have a healthy relationship, one must first leave it. Then, and only then, can an improved, a mature relationship be forged.... Read more
The 13 January 2014 by Homeskillet
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Fragrant
This is one of my Mums old classics - when I moved out a couple of years back we sat down and wrote down all her recipes and top tips, and this is definitely on... Read more
The 14 January 2014 by Blueoctober
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