Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Malt Syrup Blondies with Chocolate Chips

  

  I've always found it difficult to truly be in the moment. To live in the now. I'm either stuck behind in my thoughts or I have already moved on to something... Read more

  The 10 October 2013 by   Homeskillet
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• Meatball Sandwich with Parmesan & Herbs #124

  

  It´s great fun to take something that´s usually served as an main course and make it smaller, this is a variation to sliders with meatballs cooked in tomato... Read more

  The 18 October 2013 by   Delicious
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• Persimmon and Grapefruit Yogurt Parfaits with Gingersnap and Pecan Crumbles

  

  We look forward to, anticipate, build up some upcoming experiences. Daydreaming about what it will be like. Crystal clear pictures of the amazingness form in ou... Read more

  The 17 October 2013 by   Homeskillet
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• Festival Recipes Collection

  

  August to January is the peak festive season in India.It starts right from Krishna jayanthi,Vinayaka chathurthi then follows navarathri,Diwali,Karthigai... Read more

  The 24 October 2013 by   Harini
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• Cauliflower with Peas

  

  After the indulgent strawberry cake batter blondies that I posted yesterday I figured it would be a good idea to bring a few vegetables back into my life. Read more

  The 08 October 2013 by   Fitnspicy
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• Everyone Has a Reason to Pray

  

  There's a nip in the air. There's the tantalising aroma of sweets and the sulphurous smell of crackers. There's an excitement around that is palpable. Even the... Read more

  The 27 October 2013 by   Shalinidigvijay
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• Gluten Free Menu Plan: October 6-12, 2013

  

  Fall continues to envelope the land and Upstate New York has been blessed with an Indian summer as temps continue to touch 80 degrees for the second straight... Read more

  The 06 October 2013 by   Calvin Eaton
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• Black Cabbage with Lemon, Parmesan & Roasted Garlic #122

  

  Black cabbage or Nero di Toscana as it´s also known as is an Italian dark green cabbage that it packed with flavor and has a great texture. Read more

  The 10 October 2013 by   Delicious
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• Weekend Roundup: An Apple Autumn Day

  

  It wouldn’t be fall without apple picking at the apple farm. At least not for my family. Last weekend we commenced upon our annual fall picking at Green Acres... Read more

  The 14 October 2013 by   Calvin Eaton
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• Chewy Granola Bars with Dried Cranberries, Yogurt Chips & Blueberry Flaxseed

  

  The pumpkin patches are open, the leaves are changing colors, and we’re working on Halloween crafts to decorate our home. The only issue is that in Southern Cal... Read more

  The 17 October 2013 by   Bebeloveokazu
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